Creamy Dreamy Low Fat Cheesecake Recette

Indulge in this guilt-free delight! This Creamy Dreamy Low-Fat Cheesecake recipe combines the best of two worlds – rich cheesecake flavor with a surprisingly low-fat and low-sugar profile. You won't believe it's healthy! Perfect for satisfying your sweet cravings without the extra calories. This recipe uses simple ingredients and is surprisingly easy to make.

Préparation 20 min

Cuisson 48 min

Calories 124.1 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creamy Dreamy Low Fat Cheesecake

Graham Cracker Crumbs
¼ cup applesauce
Butter
Low Fat Cream Cheese
2 large egg whites
1 large egg
2 tablespoons stevia (or to taste)
2 tablespoons raw sugar + 1 tablespoon raw sugar for topping
1 teaspoon vanilla extract
Nonfat Plain Yogurt

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Comment préparer Creamy Dreamy Low Fat Cheesecake

Crush 1 ½ cups graham crackers in a gallon-sized bag using a rolling pin.
In a medium bowl, combine the crushed graham crackers with ¼ cup applesauce and 6 tablespoons (3 ounces) melted unsalted butter. Mix well.
Press the graham cracker mixture firmly into the bottom of a 9-inch springform pan.
In a large bowl, beat together 16 ounces (two 8-ounce packages) cream cheese until smooth. Add 2 large egg whites, 1 large egg, 2 tablespoons stevia (or to taste), 2 tablespoons raw sugar, and 1 teaspoon vanilla extract. Beat until well combined and fluffy.
Pour the cream cheese mixture over the graham cracker crust.
Place the springform pan on a baking sheet to catch any drips. Bake in a preheated oven at 350°F (175°C) for 30 minutes.
Meanwhile, in a separate bowl, whisk together 1 cup plain Greek yogurt, ½ teaspoon vanilla extract, and 1 tablespoon raw sugar.
After 30 minutes, remove the cheesecake from the oven and let it stand for 10 minutes.
Gently whisk the yogurt topping again to ensure the sugar is dissolved.
Carefully pour the yogurt topping evenly over the cheesecake.
Return the cheesecake to the oven and bake for an additional 10 minutes.
Let the cheesecake cool completely before refrigerating for at least 4 hours, or preferably overnight, to allow it to set.
Once chilled, carefully release the cheesecake from the springform pan.
Slice and serve. A little goes a long way! Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

40g

Fat

14g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Healthy Vegetarian Baking

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60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Cheesecake Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Creamy Dreamy Low Fat Cheesecake ?

Creamy Dreamy Low Fat Cheesecake prend environ 68 minutes du début à la fin — environ 20 minutes de préparation et 48 minutes de cuisson.

Combien de calories contient Creamy Dreamy Low Fat Cheesecake ?

Creamy Dreamy Low Fat Cheesecake contient environ 124.1 calories par portion, avec environ 8 g de protéines, 4 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Creamy Dreamy Low Fat Cheesecake ?

Les principaux ingrédients de Creamy Dreamy Low Fat Cheesecake sont Graham Cracker Crumbs, Applesauce, Butter, Low Fat Cream Cheese, Egg Whites, Egg. Consultez la liste complète avec les quantités ci-dessus.