Ingrédients pour Cucumber And Herb Dip
- Cream Cheese
- 1/2 cup finely diced cucumber
- Swiss Cheese
- Dill Weed
- 1 tablespoon lemon juice
- 1 clove garlic (minced)
- 1/4 teaspoon salt
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Comment préparer Cucumber And Herb Dip
- Combine 1 cup Greek yogurt, 1/2 cup finely diced cucumber, 1/4 cup chopped fresh dill, 2 tablespoons chopped fresh mint, 1 tablespoon lemon juice, 1 clove garlic (minced), 1/4 teaspoon salt, and 1/8 teaspoon black pepper in a medium bowl.
- Gently mix all ingredients until well combined.
- Cover the bowl and refrigerate for at least 2 hours, or preferably overnight, to allow the flavors to meld.
- Serve chilled with your favorite vegetables, crackers, or pita chips. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
1g
Fat
24g
Carbs
0g