Easy Beef Enchilada Recette

Craving delicious Mexican food but short on time? This Easy Beef Enchilada Casserole is a family favorite and a crowd-pleaser for potlucks! This recipe, cherished for over 25 years, delivers rich, creamy flavor without the fuss of traditional enchiladas. Customize the spice level with your favorite peppers – mild, hot, or none at all! The simple, no-mix topping is unbelievably decadent. Get ready for a one-dish wonder that's quick, easy, and incredibly satisfying.

Préparation 20 min
Cuisson 65 min
Calories 725.4 kcal
Protéines 89g
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Easy Beef Enchilada 64

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Beef Enchilada

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Comment préparer Easy Beef Enchilada

  1. Preheat oven to 350°F (175°C). Lightly grease a 9x13 inch baking dish.
  2. Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Brown 1 lb ground beef with 1 medium onion, chopped. Drain excess grease.
  3. Stir in 1 (10 ounce) can diced tomatoes and undrained, 1 (4 ounce) can chopped green chiles (adjust to your preferred spice level).
  4. Add 1 packet (1 ounce) taco seasoning.
  5. While the beef mixture simmers, layer 6 corn tortillas in the prepared baking dish. Pour the beef mixture evenly over the tortillas.
  6. Top with remaining 6 corn tortillas, using torn pieces to fill any gaps.
  7. Spread 1 (10.75 ounce) can cream of chicken soup evenly over the tortillas.
  8. Sprinkle 2 cups shredded cheddar cheese over the soup.
  9. Pour 1 cup milk evenly over the cheese. Do not mix.
  10. Cover with aluminum foil and bake for 45 minutes.
  11. For a firmer topping, remove foil and bake for an additional 5 minutes.
  12. Serve hot with warm buttered flour tortillas and your favorite guacamole.

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

34g

Fat

82g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Mexican Game Day Recipes Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Casseroles Main Dish Beef Eggs Dairy American Mexican Southwestern United States Oven Potluck Dinner Party Kid Friendly Cheese Stove Top Dietary One Dish Meal Ground Beef Meat Taste Mood To Go Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Easy Beef Enchilada ?

Easy Beef Enchilada prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Easy Beef Enchilada ?

Easy Beef Enchilada contient environ 725.4 calories par portion, avec environ 89 g de protéines, 19 g de glucides et 54 g de lipides.

De quels ingrédients ai-je besoin pour Easy Beef Enchilada ?

Les principaux ingrédients de Easy Beef Enchilada sont Hamburger, Onion, Taco Seasoning, Diced Tomatoes, Tomato Sauce, Chilies. Consultez la liste complète avec les quantités ci-dessus.

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