Easy Homemade Caramels Recette

Indulge in the creamy, melt-in-your-mouth goodness of these easy homemade caramels! Not overly sweet, these delightful treats are perfect for any occasion. This recipe cleverly uses up leftover evaporated milk (you can easily double it for a whole can!), creating a decadent dessert that's surprisingly simple to make. Get ready to impress your friends and family with these irresistible caramels!

Préparation 10 min

Cuisson 30 min

Calories 24.6 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Homemade Caramels

1/2 cup (1 stick) unsalted butter
1 cup packed light brown sugar
1/4 teaspoon salt
Light Corn Syrup
Evaporated Milk
1 teaspoon pure vanilla extract

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Comment préparer Easy Homemade Caramels

In a heavy-bottomed saucepan, melt 1/2 cup (1 stick) of unsalted butter over medium heat.
Add 1 cup packed light brown sugar and 1/4 teaspoon of salt. Stir in 1/2 cup light corn syrup.
Mix well to combine all ingredients thoroughly.
Gradually whisk in 1/2 cup evaporated milk, stirring constantly to prevent scorching.
Continue stirring over medium heat until the mixture reaches the soft-ball stage (242°F on a candy thermometer). This will take about 10-15 minutes.
Remove from heat and immediately stir in 1 teaspoon of pure vanilla extract.
Pour the caramel mixture into an 8x8 inch baking dish that has been lightly greased with butter.
Allow the caramels to cool completely at room temperature for 4-6 hours, or refrigerate for faster setting.
Once firm, cut into small squares and wrap individually in wax paper for easy serving and storage.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

11g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For Large Groups Low Protein Desserts Candy Dietary Low In Something Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Easy Homemade Caramels ?

Easy Homemade Caramels prend environ 40 minutes du début à la fin — environ 10 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Easy Homemade Caramels ?

Easy Homemade Caramels contient environ 24.6 calories par portion, avec environ 0 g de protéines, 1 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Easy Homemade Caramels ?

Les principaux ingrédients de Easy Homemade Caramels sont Butter, Brown Sugar, Salt, Light Corn Syrup, Evaporated Milk, Vanilla. Consultez la liste complète avec les quantités ci-dessus.