Easy Pork Chops With Cranberry Pan Sauce Recette

Juicy pork chops get a sweet and tangy upgrade with this quick and easy cranberry pan sauce! Fresh thyme elevates the flavor profile, but dried works in a pinch. Use Chardonnay instead of white wine for a richer sauce. Double the recipe for a crowd-pleasing meal, perfect served alongside potato pancakes. This recipe is ready in under 30 minutes!

Préparation 5 min
Cuisson 20 min
Calories 497.5 kcal
Protéines 46g
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Easy Pork Chops With Cranberry Pan Sauce 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Pork Chops With Cranberry Pan Sauce

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Comment préparer Easy Pork Chops With Cranberry Pan Sauce

  1. Melt 2 tablespoons of butter in a heavy skillet over medium heat.
  2. Season both sides of 2 (1-inch thick) pork chops generously with salt, pepper, and 1/2 teaspoon garlic powder. Sear until browned on both sides (about 2-3 minutes per side), then cook through to an internal temperature of 145°F (63°C).
  3. Transfer the pork chops to a plate and set aside, reserving any accumulated juices.
  4. Add 1/4 cup of dry white wine (or Chardonnay) to the skillet.
  5. Bring to a simmer, scraping up any browned bits from the bottom of the pan with a wooden spoon.
  6. Stir in 1/2 cup cranberry sauce, 2 finely chopped shallots, and 2 tablespoons fresh thyme (or 1 teaspoon dried thyme).
  7. Reduce heat to medium-low and simmer for 3-4 minutes, or until the sauce has slightly thickened, stirring occasionally.
  8. Season the sauce with salt and pepper to taste.
  9. Return the pork chops and any reserved juices to the skillet.
  10. Cook for 1-2 minutes, or until heated through.
  11. Transfer the pork chops to a serving plate.
  12. Spoon the cranberry pan sauce generously over the pork chops.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

132g

Fat

61g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes The Americas American Southern Gluten Free Fall Recipes Holiday Recipes Game Day Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Main Dish Fruit Pork Easy Beginner Cook Dinner Party Holiday Event Kid Friendly Stove Top Dietary Christmas Low Sodium Inexpensive Low In Something Berries Meat Taste Mood Savory Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Easy Pork Chops With Cranberry Pan Sauce ?

Easy Pork Chops With Cranberry Pan Sauce prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Easy Pork Chops With Cranberry Pan Sauce ?

Easy Pork Chops With Cranberry Pan Sauce contient environ 497.5 calories par portion, avec environ 46 g de protéines, 12 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Easy Pork Chops With Cranberry Pan Sauce ?

Les principaux ingrédients de Easy Pork Chops With Cranberry Pan Sauce sont Butter, Pork Chops, Salt And Pepper, Garlic Powder, Dry White Wine, Cranberry Sauce. Consultez la liste complète avec les quantités ci-dessus.

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