Egg Free Dairy Free Moist Chocolate Cake Recette

Indulge in this decadent, egg-free and dairy-free moist chocolate cake! Unlike other eggless recipes, this one boasts a delightfully tender crumb, superior rise, and prevents sticking. Customize the cocoa powder for your preferred chocolate intensity. Perfect for birthdays, celebrations, or a simple weeknight treat! Allergy-friendly baking doesn't have to compromise on taste!

Préparation 20 min
Cuisson 45 min
Calories 371.8 kcal
Protéines 7g
Egg Free Dairy Free Moist Chocolate Cake 70

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Egg Free Dairy Free Moist Chocolate Cake

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Comment préparer Egg Free Dairy Free Moist Chocolate Cake

  1. Preheat oven to 350°F (175°C) and grease or spray a 13x9 inch baking pan with cooking spray.
  2. In a large bowl, sift together the flour, cocoa powder, baking soda, baking powder, and salt.
  3. In a separate bowl, whisk together the sugar, oil, vanilla extract, and water until well combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing on low speed until just combined. Be careful not to overmix.
  5. Pour batter into the prepared pan and spread evenly.
  6. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cake cool completely in the pan before frosting or serving. Cooling prevents crumbling when cutting.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

133g

Fat

10g

Carbs

19g

Questions fréquentes

Combien de temps faut-il pour préparer Egg Free Dairy Free Moist Chocolate Cake ?

Egg Free Dairy Free Moist Chocolate Cake prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Egg Free Dairy Free Moist Chocolate Cake ?

Egg Free Dairy Free Moist Chocolate Cake contient environ 371.8 calories par portion, avec environ 7 g de protéines, 19 g de glucides et 22 g de lipides.

De quels ingrédients ai-je besoin pour Egg Free Dairy Free Moist Chocolate Cake ?

Les principaux ingrédients de Egg Free Dairy Free Moist Chocolate Cake sont Flour, Baking Soda, Sugar, Cocoa Powder, Salt, Vinegar. Consultez la liste complète avec les quantités ci-dessus.

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