Fantastic Gingersnaps Recette

These fantastic gingersnaps, a treasured family recipe, are incredibly soft and chewy! Their irresistible spice blend and perfectly crisp edges make them the ultimate holiday treat (or any day treat!). The secret to their amazing texture? Keeping them in an airtight container – they'll stay delightfully soft for days! Get ready to experience the magic of Grandma's kitchen with this easy-to-follow recipe.

Préparation 20 min

Cuisson 20 min

Calories 112.5 kcal

Protéines 2g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fantastic Gingersnaps

2 cups all-purpose flour
Ginger
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 cup (2 sticks) unsalted butter
Granulated sugar, for rolling
Eggs
⅓ cup molasses
½ teaspoon salt

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fantastic Gingersnaps? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Fantastic Gingersnaps

Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
In a large bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon ground ginger, 1 teaspoon ground cinnamon, ½ teaspoon ground cloves, and ½ teaspoon salt.
In a separate bowl, cream together 1 cup (2 sticks) unsalted butter, and ¾ cup packed light brown sugar until light and fluffy.
Beat in 1 large egg and ⅓ cup molasses until well combined.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Roll the dough into 1-inch balls.
Roll the balls in granulated sugar.
Place the cookies about 1 inch apart on the prepared baking sheets.
Bake for 10-12 minutes, or until the edges are lightly golden brown.
Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Store in an airtight container at room temperature to maintain their soft texture.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

33g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For Large Groups Hand Formed Cookies Desserts Cookies And Brownies Dietary Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Fantastic Gingersnaps ?

Fantastic Gingersnaps prend environ 40 minutes du début à la fin — environ 20 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Fantastic Gingersnaps ?

Fantastic Gingersnaps contient environ 112.5 calories par portion, avec environ 2 g de protéines, 5 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Fantastic Gingersnaps ?

Les principaux ingrédients de Fantastic Gingersnaps sont Flour, Ginger, Baking Soda, Ground Cinnamon, Shortening, Sugar. Consultez la liste complète avec les quantités ci-dessus.