Fast Microwave Lemon Meringue Pie Recette

Revolutionize your lemon meringue pie game! This lightning-fast microwave recipe delivers the same incredible taste and texture in a fraction of the time. Skip the stovetop struggle and enjoy a flawlessly creamy lemon filling and fluffy meringue in under 20 minutes. No one will believe this dreamy dessert was made in the microwave!

Préparation 15 min
Cuisson 14 min
Calories 404.1 kcal
Protéines 7g
Fast Microwave Lemon Meringue Pie 40

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fast Microwave Lemon Meringue Pie

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Comment préparer Fast Microwave Lemon Meringue Pie

  1. In a large microwave-safe bowl, whisk together 1 cup granulated sugar (reserve 6 tablespoons for meringue), 1/4 cup cornstarch, 1/4 teaspoon salt, and 1 cup water.
  2. Microwave on high for 5 minutes, stirring once halfway through, until the mixture is clear and thickened.
  3. In a separate bowl, whisk 2 large egg yolks. Temper the yolks by slowly whisking in 1/4 cup of the hot sugar mixture.
  4. Add 1/2 cup fresh lemon juice and the zest of 1 lemon to the tempered egg yolks.
  5. Pour the yolk mixture into the remaining hot sugar mixture and whisk constantly.
  6. Microwave on 70% power for 3 minutes, stirring once, until the filling has thickened further.
  7. Stir in 4 tablespoons (1/2 stick) of unsalted butter until melted and smooth. Pour the filling into your prepared pie crust.
  8. Let the pie cool completely to room temperature.
  9. In a clean food processor, beat 3 large egg whites with 6 tablespoons of reserved granulated sugar, adding the sugar gradually, until stiff peaks form.
  10. Add 1/4 teaspoon salt to the meringue and continue beating until glossy.
  11. Spread the meringue evenly over the cooled lemon filling.
  12. Bake in a preheated oven at 350°F (175°C) for 10-12 minutes, or until the meringue is lightly golden brown.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

214g

Fat

21g

Carbs

24g

Questions fréquentes

Combien de temps faut-il pour préparer Fast Microwave Lemon Meringue Pie ?

Fast Microwave Lemon Meringue Pie prend environ 29 minutes du début à la fin — environ 15 minutes de préparation et 14 minutes de cuisson.

Combien de calories contient Fast Microwave Lemon Meringue Pie ?

Fast Microwave Lemon Meringue Pie contient environ 404.1 calories par portion, avec environ 7 g de protéines, 24 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Fast Microwave Lemon Meringue Pie ?

Les principaux ingrédients de Fast Microwave Lemon Meringue Pie sont Pie Crust, Sugar, Cornstarch, Salt, Water, Egg Yolks. Consultez la liste complète avec les quantités ci-dessus.

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