Fat Free Oatmeal Pancakes Recette

Craving pancakes but watching your waistline? These delicious, fat-free oatmeal pancakes are the perfect solution! Made with just 6 simple ingredients and clocking in at only 1 Weight Watchers point each, they're guilt-free indulgence at its finest. I even used a buttermilk substitute (sour milk made with super skim milk) and they still turned out amazing! Fluffy, flavorful, and incredibly easy to make – get ready for a pancake breakfast that won't derail your diet.

Préparation 10 min
Cuisson 20 min
Calories 62.3 kcal
Protéines 5g
Fat Free Oatmeal Pancakes 79

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fat Free Oatmeal Pancakes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fat Free Oatmeal Pancakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Fat Free Oatmeal Pancakes

  1. In a medium bowl, combine 1 cup rolled oats and 1 cup buttermilk (or sour milk substitute). Set aside for 5 minutes to allow oats to soften.
  2. In a separate bowl, whisk 1/4 cup egg substitute until stiff peaks form.
  3. In a large bowl, whisk together 1 cup whole wheat flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, and a pinch of salt.
  4. Add the oat and buttermilk mixture to the dry ingredients and mix until just combined. Do not overmix.
  5. Gently fold in the whipped egg substitute until evenly distributed.
  6. Lightly coat a griddle or large non-stick skillet with cooking spray and heat to 300°F (150°C).
  7. Pour 1/4 cup of batter onto the hot griddle for each pancake.
  8. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to appear on the surface.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

4g

Fat

0g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Fat Free Oatmeal Pancakes ?

Fat Free Oatmeal Pancakes prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Fat Free Oatmeal Pancakes ?

Fat Free Oatmeal Pancakes contient environ 62.3 calories par portion, avec environ 5 g de protéines, 3 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Fat Free Oatmeal Pancakes ?

Les principaux ingrédients de Fat Free Oatmeal Pancakes sont Oatmeal, Fat Free Buttermilk, Egg Substitute, Whole Wheat Flour, Sugar, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis