Foil Packet Grilled Potatoes Recette

Elevate your grilling game with these incredibly easy and flavorful Foil Packet Grilled Potatoes! Perfect for a weeknight dinner or a summer barbecue, this recipe uses small to medium-sized potatoes for perfectly tender results. Customize your packets with fresh parmesan cheese (sprinkled during the last five minutes for extra meltiness) or dry parmesan stirred in before cooking. Looking for more adventure? Try adding sliced green peppers and sausage for a hearty and satisfying meal! Get ready for juicy, smoky potatoes bursting with flavor.

Préparation 15 min
Cuisson 45 min
Calories 240.5 kcal
Protéines 15g
Foil Packet Grilled Potatoes 47

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Foil Packet Grilled Potatoes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Foil Packet Grilled Potatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Foil Packet Grilled Potatoes

  1. Preheat your grill to medium heat.
  2. Wash and scrub 1.5 lbs small to medium-sized potatoes. Cut into 1-inch thick slices.
  3. Place potato slices in a large bowl. Drizzle with 2 tablespoons olive oil, 1 teaspoon salt, and 1/2 teaspoon black pepper. Toss to combine.
  4. Divide the potatoes evenly among 4 large sheets of heavy-duty aluminum foil.
  5. Optional: Add 1/2 cup sliced green bell pepper and 1/2 lb Italian sausage (removed from casings) to each foil packet.
  6. Optional: Sprinkle 2 tablespoons of grated parmesan cheese over each packet or stir in 1 teaspoon of dry parmesan cheese into each packet before sealing.
  7. Fold the foil over the potatoes to create sealed packets. Crimp the edges tightly to prevent leakage.
  8. Place the foil packets on the preheated grill and cook for 35-40 minutes, flipping halfway through, until potatoes are tender and slightly charred.
  9. Optional: During the last 5 minutes, remove the packets if you used fresh parmesan and open the foil slightly to let the cheese melt and brown.
  10. Remove from grill and let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

7g

Fat

10g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Foil Packet Grilled Potatoes ?

Foil Packet Grilled Potatoes prend environ 60 minutes du début à la fin — environ 15 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Foil Packet Grilled Potatoes ?

Foil Packet Grilled Potatoes contient environ 240.5 calories par portion, avec environ 15 g de protéines, 12 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Foil Packet Grilled Potatoes ?

Les principaux ingrédients de Foil Packet Grilled Potatoes sont Russet Potatoes, Olive Oil, Italian Seasoning, Salt, Garlic Powder, Parmesan Cheese. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis