Freezer Dill Pickles Recette

Craving crunchy dill pickles without the canning hassle? This Freezer Dill Pickle recipe delivers! These quick pickles are ready in under 2 hours, skipping the long fermentation process. Simply combine thinly sliced cucumbers and onions with salt and water, then drain and mix with sugar, vinegar, and dill. Freeze in jars or containers for a delicious snack anytime! Perfect for busy schedules, these pickles are a fantastic freezer staple.

Préparation 90 min

Cuisson 90 min

Calories 254.5 kcal

Protéines 3g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Freezer Dill Pickles

Cucumber
Yellow Onion
4 tablespoons salt
2 tablespoons water
1 cup sugar
1/2 cup cider vinegar
1 tablespoon dried dill weed

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Comment préparer Freezer Dill Pickles

Thinly slice 1 pound of cucumbers and 3/4 pound of yellow onions to 1/8 inch thickness.
In a 2-quart non-metal bowl, combine the sliced cucumbers and onions with 4 tablespoons of salt and 2 tablespoons of water.
Let the mixture stand for 2 hours.
After 2 hours, drain the cucumbers and onions thoroughly. Do not rinse.
Return the drained vegetables to the bowl.
Add 1 cup of sugar, 1/2 cup of cider vinegar, and 1 tablespoon of dried dill weed to the bowl.
Stir gently until the sugar dissolves completely and the liquid covers the vegetables.
Pack the pickle mixture into wide-mouth jars or freezer-safe containers, leaving 1 inch of headspace at the top.
Seal the jars or containers tightly.
Freeze for up to 3 months.
To serve, thaw in the refrigerator overnight or at room temperature for a couple of hours.

Nutrition Information (Approximate per serving)

Sodium

291 g

Sugar

222g

Fat

Carbs

21g

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Questions fréquentes

Combien de temps faut-il pour préparer Freezer Dill Pickles ?

Freezer Dill Pickles prend environ 180 minutes du début à la fin — environ 90 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Freezer Dill Pickles ?

Freezer Dill Pickles contient environ 254.5 calories par portion, avec environ 3 g de protéines, 21 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Freezer Dill Pickles ?

Les principaux ingrédients de Freezer Dill Pickles sont Cucumber, Yellow Onion, Salt, Water, Sugar, Cider Vinegar. Consultez la liste complète avec les quantités ci-dessus.