Freezer Pickles Recette

Get ready for a flavor explosion! These freezer pickles are incredibly addictive, crunchy, and surprisingly easy to make. Perfect for a quick snack or a delicious side dish, they're ready in minutes and require no canning! The perfect blend of sweet, tangy, and spicy will keep you coming back for more.

Préparation 15 min

Cuisson 15 min

Calories 257.8 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Freezer Pickles

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Comment préparer Freezer Pickles

Combine vinegar, water, sugar, salt, mustard seeds, celery seeds, peppercorns, and red pepper flakes (if using) in a saucepan over medium heat.
Bring the mixture to a boil, stirring until the sugar and salt are completely dissolved.
Remove from heat and stir in the dill (if using).
Pack the sliced cucumbers tightly into a freezer-safe container.
Pour the hot brine over the cucumbers, ensuring they are completely submerged.
Let the cucumbers cool completely before sealing the container tightly.
Freeze for at least 2 hours, or preferably overnight.
Thaw completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

241g

Fat

Carbs

21g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Canning Condiments Etc Vegetables American Easy No Cook Freezer Dietary Oamc Freezer Make Ahead Equipment Number Of Servings Technique

Questions fréquentes

Combien de temps faut-il pour préparer Freezer Pickles ?

Freezer Pickles prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Freezer Pickles ?

Freezer Pickles contient environ 257.8 calories par portion, avec environ 2 g de protéines, 21 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Freezer Pickles ?

Les principaux ingrédients de Freezer Pickles sont Cucumbers, Sugar, Green Pepper, Vinegar, Onion, Celery Seed. Consultez la liste complète avec les quantités ci-dessus.