Fresh Spring Rolls With Peanut Sauce Recette

Escape the heat with these vibrant Fresh Spring Rolls! A refreshing and light appetizer or meal perfect for hot summer days. No cooking required – simply assemble these beautiful rolls filled with crisp veggies and herbs, then drizzle with our creamy, homemade peanut sauce. A quick, easy, and healthy recipe that's perfect for a weeknight dinner or a fun gathering.

Préparation 30 min

Cuisson 60 min

Calories 65.8 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fresh Spring Rolls With Peanut Sauce

Creamy Peanut Butter
Hoisin Sauce
Fresh Lime Juice
Cayenne Pepper
Scallion
Fresh Basil
Fresh Cilantro
Of Fresh Mint
Tofu
Cucumbers
1 medium carrot, shredded
Napa Cabbage
Rice Paper
Fresh Chives

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Comment préparer Fresh Spring Rolls With Peanut Sauce

Prepare the vegetables: Wash and chop the lettuce into bite-sized pieces. Shred the carrots and thinly slice the cucumber. Mince the red onion and chop the cilantro and mint.
Cook the rice noodles according to package directions. Rinse with cold water and drain well.
Prepare the peanut sauce: In a food processor or blender, combine peanut butter, soy sauce, rice vinegar, lime juice, honey, garlic, ginger, and water. Blend until smooth and creamy. Add more water if needed to reach desired consistency.
Assemble the spring rolls: Lay out rice paper wrappers on a clean, damp surface. Place a small amount of each vegetable and herb on the center of each wrapper. Add a portion of the cooked rice noodles.
Roll tightly: Fold the sides of the wrapper inward, then tightly roll from the bottom up, like a burrito.
Serve: Serve immediately with extra peanut sauce for dipping. Garnish with chopped peanuts or sesame seeds (optional).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

15g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Main Dish / Dinner Asian Thai Vietnamese American Healthy Vegetarian Vegan Spring Recipes Summer Recipes

Recipe Tags (Choose a tag and find related recipes!)

Lactose 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation For Large Groups Appetizers Vegetables Asian Easy Vegan Vegetarian Dietary Egg Free Free Of Something Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Fresh Spring Rolls With Peanut Sauce ?

Fresh Spring Rolls With Peanut Sauce prend environ 90 minutes du début à la fin — environ 30 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Fresh Spring Rolls With Peanut Sauce ?

Fresh Spring Rolls With Peanut Sauce contient environ 65.8 calories par portion, avec environ 6 g de protéines, 2 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Fresh Spring Rolls With Peanut Sauce ?

Les principaux ingrédients de Fresh Spring Rolls With Peanut Sauce sont Creamy Peanut Butter, Hoisin Sauce, Fresh Lime Juice, Cayenne Pepper, Scallion, Fresh Basil. Consultez la liste complète avec les quantités ci-dessus.