Fudge Cupcakes By Joanne Fluke Recette

Indulge in decadent Fudge Cupcakes with a surprising twist! These intensely chocolatey cupcakes boast a delightful hint of raspberry, creating a flavor explosion in every bite. Perfect for birthdays, parties, or a special treat, these cupcakes are easy to make and guaranteed to impress. Get the recipe now!

Préparation 20 min
Cuisson 45 min
Calories 209.5 kcal
Protéines 6g
Fudge Cupcakes By Joanne Fluke 71

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fudge Cupcakes By Joanne Fluke

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fudge Cupcakes By Joanne Fluke? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Fudge Cupcakes By Joanne Fluke

  1. Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
  2. In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. Add milk, oil, vanilla extract, and eggs; beat on medium speed for 2 minutes.
  4. Gradually add boiling water to the batter, beating until smooth. Stir in raspberry extract.
  5. Fill cupcake liners about two-thirds full.
  6. Bake for 18-22 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let cupcakes cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.
  8. Once cool, frost with your favorite chocolate frosting.
  9. Garnish with fresh raspberries (optional).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

78g

Fat

28g

Carbs

10g

Questions fréquentes

Combien de temps faut-il pour préparer Fudge Cupcakes By Joanne Fluke ?

Fudge Cupcakes By Joanne Fluke prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Fudge Cupcakes By Joanne Fluke ?

Fudge Cupcakes By Joanne Fluke contient environ 209.5 calories par portion, avec environ 6 g de protéines, 10 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Fudge Cupcakes By Joanne Fluke ?

Les principaux ingrédients de Fudge Cupcakes By Joanne Fluke sont Unsweetened Chocolate Squares, White Sugar, Raspberry Flavored Syrup, Flour, Baking Powder, Salt. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis