Ginger Pear Vanilla Quick Bread Light Recette

Indulge in the warm, comforting flavors of fall with this light and fluffy Ginger Pear Vanilla Quick Bread! Perfectly spiced with ginger and vanilla, and featuring sweet, juicy pears, this bread is the ultimate treat for breakfast, brunch, or an afternoon snack. Enjoy it with a cup of Darjeeling tea, your favorite coffee, or simply slathered with butter. This easy recipe is perfect for bakers of all levels!

Préparation 20 min

Cuisson 75 min

Calories 151.2 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ginger Pear Vanilla Quick Bread Light

Unbleached Flour
Splenda Sugar Substitute
2 teaspoons ground ginger
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
Margarine
Egg White
1 teaspoon vanilla extract
Lemon, Zest Of
Skim Milk
Pears

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Comment préparer Ginger Pear Vanilla Quick Bread Light

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the softened butter and sugars until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, baking powder, ground ginger, cinnamon, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Gently fold in the grated pear and chopped walnuts.
Pour batter into the prepared loaf pan and bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

28g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breads Breakfast Fruit Diabetic Dietary Quick Breads Pears Brunch 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Ginger Pear Vanilla Quick Bread Light ?

Ginger Pear Vanilla Quick Bread Light prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Ginger Pear Vanilla Quick Bread Light ?

Ginger Pear Vanilla Quick Bread Light contient environ 151.2 calories par portion, avec environ 6 g de protéines, 9 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Ginger Pear Vanilla Quick Bread Light ?

Les principaux ingrédients de Ginger Pear Vanilla Quick Bread Light sont Unbleached Flour, Splenda Sugar Substitute, Ground Ginger, Baking Powder, Baking Soda, Salt. Consultez la liste complète avec les quantités ci-dessus.