Gluten Free Cocoa Brownies Recette

Indulge in these decadent, fudgy Gluten-Free Cocoa Brownies! Perfect for summer barbecues, afternoon snacks, or any occasion where a rich chocolate treat is desired. This quick and easy recipe is a lifesaver for gluten-free bakers, delivering intensely chocolatey brownies without sacrificing texture or taste. Get ready to impress your friends and family with these irresistible bites!

Préparation 15 min
Cuisson 35 min
Calories 153.4 kcal
Protéines 3g
Gluten Free Cocoa Brownies 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gluten Free Cocoa Brownies

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Comment préparer Gluten Free Cocoa Brownies

  1. Preheat oven to 350°F (175°C). Grease an 8x8 inch baking pan or 12 muffin tins.
  2. Melt 1/2 cup (113g) unsalted butter in a saucepan over low heat or in a microwave-safe bowl in 30-second intervals, stirring until melted.
  3. Remove from heat. Add 1/2 cup (40g) unsweetened cocoa powder and whisk until smooth.
  4. Add 1 cup (200g) granulated sugar and mix until well combined.
  5. Add 2 large eggs, one at a time, mixing well after each addition.
  6. Stir in 1 teaspoon vanilla extract, 1 cup (120g) gluten-free all-purpose flour blend, 1/4 teaspoon salt, and 1 teaspoon xanthan gum. Do not overmix.
  7. Pour batter into the prepared pan. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  8. Let cool completely in the pan before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

67g

Fat

27g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Gluten Free Cocoa Brownies ?

Gluten Free Cocoa Brownies prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Gluten Free Cocoa Brownies ?

Gluten Free Cocoa Brownies contient environ 153.4 calories par portion, avec environ 3 g de protéines, 6 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Gluten Free Cocoa Brownies ?

Les principaux ingrédients de Gluten Free Cocoa Brownies sont Butter, Cocoa Powder, Sugar, Eggs, Vanilla, Gluten Free Flour. Consultez la liste complète avec les quantités ci-dessus.

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