Hawaiian Chess Pie Recette

Indulge in this easy-to-make Hawaiian Chess Pie – a comforting, tropical twist on a classic! This creamy, dreamy pie bursts with the sweet flavors of pineapple and coconut, creating a taste sensation that will leave you saying 'mmmmmmmm'! Perfect for potlucks, dessert gatherings, or a simple weeknight treat.

Préparation 20 min

Cuisson 65 min

Calories 1238.3 kcal

Protéines 22g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Hawaiian Chess Pie

Crushed Pineapple
1 cup (200g) granulated sugar
Cornstarch
1 cup (140g) sweetened shredded coconut
2 large eggs
Margarine
1 teaspoon pure vanilla extract
Deep Dish Pie Shells

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Hawaiian Chess Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Hawaiian Chess Pie

**Preheat & Prep:** Preheat oven to 325°F (160°C). Prepare a 9-inch pie crust (store-bought or homemade).
**Creamy Filling:** In a large bowl, cream together 1/2 cup (113g) unsalted butter and 1 cup (200g) granulated sugar until light and fluffy. Beat in 2 large eggs, one at a time, followed by 1 teaspoon pure vanilla extract.
**Tropical Blend:** Gently fold in 1 (20 ounce) can crushed pineapple, drained, and 1 cup (140g) sweetened shredded coconut.
**Thicken It Up:** In a small bowl, whisk together 1/4 cup (30g) cornstarch and 1/4 cup (60ml) cold water until smooth. Stir this mixture into the pineapple mixture until well combined.
**Bake to Perfection:** Pour the filling into the prepared pie crust. Bake for 35-50 minutes, or until the center is set and a knife inserted near the center comes out clean. If the crust starts to brown too quickly, loosely cover the edges with foil.
**Cool & Serve:** Let the pie cool completely on a wire rack before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

500g

Fat

121g

Carbs

54g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Caribbean Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Pies And Tarts Desserts Easy Pies Dietary 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Hawaiian Chess Pie ?

Hawaiian Chess Pie prend environ 85 minutes du début à la fin — environ 20 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Hawaiian Chess Pie ?

Hawaiian Chess Pie contient environ 1238.3 calories par portion, avec environ 22 g de protéines, 54 g de glucides et 95 g de lipides.

De quels ingrédients ai-je besoin pour Hawaiian Chess Pie ?

Les principaux ingrédients de Hawaiian Chess Pie sont Crushed Pineapple, Sugar, Cornstarch, Coconut, Eggs, Margarine. Consultez la liste complète avec les quantités ci-dessus.