Homemade Silky Chocolate Pudding Recette

Indulge in the creamiest, richest homemade chocolate pudding without the boxed mix! This recipe is easily doubled for a crowd and uses low-fat milk and half-and-half for a healthier twist (or experiment with your favorite milk alternative!). The cornstarch ensures a perfectly set, silky texture that will leave you wanting more. Get ready for a decadent dessert that's surprisingly simple to make!

Préparation 5 min
Cuisson 15 min
Calories 461 kcal
Protéines 11g
Homemade Silky Chocolate Pudding 54

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Homemade Silky Chocolate Pudding

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Comment préparer Homemade Silky Chocolate Pudding

  1. In a heavy-bottomed saucepan, whisk together 1/2 cup granulated sugar, 1/4 cup unsweetened cocoa powder, 1/4 cup cornstarch, and 1/4 teaspoon salt. Slowly whisk in 1 1/2 cups milk (whole milk, low-fat milk, or milk alternative) until completely smooth.
  2. Stir in 1 cup heavy cream or half-and-half.
  3. Place the saucepan over medium heat. Cook, stirring gently and continuously, scraping the bottom and sides of the pan to prevent sticking, until the mixture comes to a rolling boil. This should take about 2-3 minutes. Remove from heat immediately.
  4. Stir in 1 teaspoon pure vanilla extract.
  5. Pour the pudding into individual serving glasses, ramekins, or a larger bowl.
  6. Cover and chill in the refrigerator for at least 1 hour, or preferably longer, to allow the pudding to fully set and chill.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

151g

Fat

82g

Carbs

18g

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Questions fréquentes

Combien de temps faut-il pour préparer Homemade Silky Chocolate Pudding ?

Homemade Silky Chocolate Pudding prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Homemade Silky Chocolate Pudding ?

Homemade Silky Chocolate Pudding contient environ 461 calories par portion, avec environ 11 g de protéines, 18 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Homemade Silky Chocolate Pudding ?

Les principaux ingrédients de Homemade Silky Chocolate Pudding sont Granulated Sugar, Unsweetened Cocoa Powder, Cornstarch, Salt, Milk, Heavy Cream. Consultez la liste complète avec les quantités ci-dessus.

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