Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip Recette

Spice up your life with this vibrant Imli Aur Dhaniye Ki Hari Chutney! Unlike other tamarind and cilantro chutneys, this recipe packs a fiery punch thanks to the addition of crushed red peppers. The perfect balance of sweet, sour, and spicy, this chutney is a delicious accompaniment to snacks, kababs, parathas, kichdi, and more. Easy to make in just 10 minutes, it also keeps well in the refrigerator for up to a month. Get ready to experience a flavor explosion!

Préparation 5 min

Cuisson 10 min

Calories 15.7 kcal

Protéines 1g

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Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip

Tamarind Juice
Coriander Leaves
Green Jalapeno Peppers
1 teaspoon salt
Cumin Seeds
Crushed Red Pepper Flakes

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Comment préparer Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip

Combine 1 cup packed fresh cilantro leaves, 1/2 cup tamarind pulp (or 2 tablespoons tamarind paste), 1-2 tablespoons crushed red peppers (adjust to your spice preference), 1/4 cup water, 1 teaspoon salt, and 1/2 teaspoon cumin powder in a blender or food processor.
Blend until smooth, adding more water if needed to reach your desired consistency.
Taste and adjust seasoning as needed. Add more crushed red peppers for extra heat, or more tamarind pulp for added tanginess.
Transfer to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. This chutney will keep for up to a month in the refrigerator.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Sauces Chutneys Condiments Etc Asian Easy Pakistani Kosher Dietary Spicy Taste Mood 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip ?

Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip ?

Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip contient environ 15.7 calories par portion, avec environ 1 g de protéines, 0 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip ?

Les principaux ingrédients de Imli Aur Dhaniye Ki Hari Chutney Tamarind Cilantro Dip sont Tamarind Juice, Coriander Leaves, Green Jalapeno Peppers, Salt, Cumin Seeds, Crushed Red Pepper Flakes. Consultez la liste complète avec les quantités ci-dessus.