Japanese Teriyaki Sauce Recette

Unlock the secrets to authentic Japanese teriyaki sauce with this family recipe, passed down through generations! This easy-to-follow guide will teach you how to make a rich, savory, and perfectly glossy teriyaki sauce in just 20 minutes. Impress your family and friends with this delicious homemade condiment, perfect for grilling, marinating, or as a dipping sauce.

Préparation 5 min

Cuisson 20 min

Calories 665.1 kcal

Protéines 32g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Japanese Teriyaki Sauce

Soya Sauce
½ cup mirin
¼ cup sugar
Ginger
Honey
Salt
Minced Garlic Clove

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Comment préparer Japanese Teriyaki Sauce

In a medium saucepan, combine 1 cup soy sauce, ½ cup mirin, ¼ cup sake, ¼ cup sugar, 2 tablespoons grated fresh ginger, and 2 cloves minced garlic.
Bring the mixture to a boil over medium-high heat, stirring constantly to dissolve the sugar.
Reduce the heat to low and simmer for 10-15 minutes, or until the sauce has thickened to your desired consistency. Stir occasionally to prevent sticking.
Remove from heat and let the sauce cool completely before transferring to an airtight container.
Store in the refrigerator for up to 2 weeks. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

462 g

Sugar

554g

Fat

Carbs

50g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Cuisine Preparation For 1 Or 2 Healthy Sauces Condiments Etc Asian Low Fat Dietary Low Cholesterol Low Saturated Fat Low In Something Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Japanese Teriyaki Sauce ?

Japanese Teriyaki Sauce prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Japanese Teriyaki Sauce ?

Japanese Teriyaki Sauce contient environ 665.1 calories par portion, avec environ 32 g de protéines, 50 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Japanese Teriyaki Sauce ?

Les principaux ingrédients de Japanese Teriyaki Sauce sont Soya Sauce, Mirin, Sugar, Ginger, Honey, Salt. Consultez la liste complète avec les quantités ci-dessus.