Kittencal's Fluffy Mashed Potatoes Recette

Elevate your mashed potatoes game with this recipe! Boiling russet or Yukon Gold potatoes whole in broth (instead of water) creates unbelievably fluffy, flavorful mashed potatoes. This method prevents over-absorption of water, resulting in a dreamy texture. We'll boost the flavor with onion powder and optional roasted or powdered garlic. Get ready for the creamiest, dreamiest mashed potatoes you've ever tasted!

Préparation 15 min

Cuisson 30 min

Calories 794.8 kcal

Protéines 32g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Kittencal's Fluffy Mashed Potatoes

4 cups chicken broth
2 pounds russet potatoes
1/2 cup heavy cream
1/4 cup sour cream
4 tablespoons butter
2 large eggs
salt to taste
fresh ground pepper to taste
1 teaspoon onion powder
1/2 teaspoon garlic powder
1-2 cloves roasted garlic

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Kittencal's Fluffy Mashed Potatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Kittencal's Fluffy Mashed Potatoes

Peel 2 pounds russet or Yukon Gold potatoes. Avoid slicing; leave them whole.
Place the whole potatoes in a large saucepan. Add 4 cups of chicken broth (or water, or a combination of both). Bring to a boil.
Reduce heat to medium-low, cover, and simmer until potatoes are fork-tender (about 15-20 minutes). Drain well and return potatoes to the saucepan.
Add 1/2 cup heavy cream (or milk), 1/4 cup sour cream, and 4 tablespoons butter. Mash until mostly smooth with some small chunks remaining.
Add 2 large eggs and continue mashing until light and fluffy.
Stir in 1 teaspoon onion powder and 1/2 teaspoon garlic powder (or 1-2 cloves roasted garlic). Season generously with salt and pepper to taste.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

23g

Fat

97g

Carbs

38g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Vegetarian Gluten Free Fall Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Kittencal's Fluffy Mashed Potatoes ?

Kittencal's Fluffy Mashed Potatoes prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Kittencal's Fluffy Mashed Potatoes ?

Kittencal's Fluffy Mashed Potatoes contient environ 794.8 calories par portion, avec environ 32 g de protéines, 38 g de glucides et 49 g de lipides.

De quels ingrédients ai-je besoin pour Kittencal's Fluffy Mashed Potatoes ?

Les principaux ingrédients de Kittencal's Fluffy Mashed Potatoes sont Chicken Broth, Russet Potatoes, Half And Half Cream, Sour Cream, Butter, Egg. Consultez la liste complète avec les quantités ci-dessus.