Kittencal's Moist One Bowl Dark Chocolate Bundt Cake Recette

This legendary recipe, enjoyed for over 30 years, delivers a supremely moist and delicious dark chocolate bundt cake that's unbelievably easy to make! Simply dump all ingredients into one bowl, no separate egg-beating required. For a subtle orange twist, substitute orange juice (or a mix of juice and water) for some or all of the water. This cake tastes remarkably similar to the chocolate wafer part of an Oreo cookie—no wonder our family calls it "Oreo Cake"! Perfect for potlucks, birthdays, or any occasion, you'll find yourself baking this again and again. Optional: Slice in half and fill with vanilla frosting, or sprinkle with a streusel topping (recipe included!). Generously grease and flour your bundt pan for perfect release (we recommend using recipe #78579). For a decadent glaze, check out recipe #315210.

Préparation 15 min
Cuisson 65 min
Calories 467.3 kcal
Protéines 10g
Kittencal's Moist One Bowl Dark Chocolate Bundt Cake 69

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Kittencal's Moist One Bowl Dark Chocolate Bundt Cake

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Comment préparer Kittencal's Moist One Bowl Dark Chocolate Bundt Cake

  1. Preheat oven to 350°F (175°C).
  2. Position oven rack to the second-lowest position.
  3. Generously grease and flour a 12-cup bundt pan.
  4. In a large mixing bowl, combine all cake ingredients (see ingredient list below).
  5. Mix on medium speed with an electric mixer for 3 minutes, or until thoroughly combined.
  6. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool in the pan for 15-20 minutes before inverting onto a wire rack to cool completely.
  8. Once completely cooled, frost or glaze as desired (see recipe #315210 for glaze).
  9. Optional: Prepare the streusel topping (see below) and sprinkle half of it over the batter before baking, and the other half on top of the cooled cake.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

144g

Fat

10g

Carbs

19g

Questions fréquentes

Combien de temps faut-il pour préparer Kittencal's Moist One Bowl Dark Chocolate Bundt Cake ?

Kittencal's Moist One Bowl Dark Chocolate Bundt Cake prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Kittencal's Moist One Bowl Dark Chocolate Bundt Cake ?

Kittencal's Moist One Bowl Dark Chocolate Bundt Cake contient environ 467.3 calories par portion, avec environ 10 g de protéines, 19 g de glucides et 37 g de lipides.

De quels ingrédients ai-je besoin pour Kittencal's Moist One Bowl Dark Chocolate Bundt Cake ?

Les principaux ingrédients de Kittencal's Moist One Bowl Dark Chocolate Bundt Cake sont Cocoa, All Purpose Flour, Sugar, Baking Powder, Baking Soda, Salt. Consultez la liste complète avec les quantités ci-dessus.

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