Kittencal's Pumpkin Bread Recette

Indulge in the cozy flavors of fall with Kittencal's Pumpkin Bread! This recipe yields three delicious 7x3-inch loaves, perfect for sharing (or keeping all to yourself!). Made with pumpkin puree, warm spices, and your choice of cranberries, raisins, or nuts, this bread is incredibly moist and flavorful. Even better the next day! Easily adaptable to muffins too. Get ready for the ultimate autumn treat!

Préparation 20 min
Cuisson 60 min
Calories 2145.4 kcal
Protéines 50g
Kittencal's Pumpkin Bread 59

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Kittencal's Pumpkin Bread

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Kittencal's Pumpkin Bread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Kittencal's Pumpkin Bread

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour three 7 x 3-inch loaf pans.
  3. In a large bowl, whisk together 1 (15 ounce) can pumpkin puree, 2 large eggs, 1/2 cup vegetable oil, 1 teaspoon vanilla extract, 1/2 cup apple juice (or water), 1 cup granulated sugar, and 1 cup packed brown sugar until well combined.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon salt, 2 teaspoons ground cinnamon, 1 teaspoon ground cloves, 1/2 teaspoon ground nutmeg, and 1/2 teaspoon ground ginger.
  5. Gradually add the dry ingredients to the wet ingredients, mixing with a wooden spoon or spatula just until combined. Do not overmix.
  6. Stir in 1 cup chopped cranberries (or raisins/chopped nuts).
  7. Divide the batter evenly among the prepared loaf pans.
  8. Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking for doneness around 50 minutes.
  9. Let the loaves cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

88 g

Sugar

852g

Fat

60g

Carbs

111g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Kittencal's Pumpkin Bread ?

Kittencal's Pumpkin Bread prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Kittencal's Pumpkin Bread ?

Kittencal's Pumpkin Bread contient environ 2145.4 calories par portion, avec environ 50 g de protéines, 111 g de glucides et 125 g de lipides.

De quels ingrédients ai-je besoin pour Kittencal's Pumpkin Bread ?

Les principaux ingrédients de Kittencal's Pumpkin Bread sont Pumpkin Puree, Eggs, Vegetable Oil, Vanilla, Unsweetened Apple Juice, White Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis