Lemon Cheesecake Unbaked Recette

This unbelievably easy No-Bake Lemon Cheesecake recipe requires no oven! A refreshingly tart and creamy delight, perfect for any occasion. Made with a simple buttery biscuit base and a zesty lemon filling, this recipe is easily adaptable – use less lemon juice for a milder flavor, or add sugar to taste. Double the base mixture for a higher cheesecake with less crumbly bottom. This recipe is also a great starting point for a delicious pineapple cheesecake (simply substitute pineapple for lemon!). Prepare to impress with this quick and delicious dessert!

Préparation 20 min

Cuisson 15 min

Calories 700 kcal

Protéines 26g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Cheesecake Unbaked

Cookie Crumbs
100g melted butter
500g cream cheese, softened
Sweetened Condensed Milk
100ml lemon juice (adjust to taste)
Lemon, Zest Of
Gelatin
Boiling Water
Whipping Cream

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Comment préparer Lemon Cheesecake Unbaked

Combine digestive biscuits and melted butter in a bowl. Mix until well combined.
Press the biscuit mixture firmly into the base of a springform pan (approximately 9 inches).
In a separate bowl, beat the cream cheese until smooth and creamy.
Gradually add the icing sugar, lemon zest, and lemon juice, beating until well combined and smooth.
In a separate bowl, whip the heavy cream until stiff peaks form.
Gently fold the whipped cream into the lemon cream cheese mixture.
Pour the mixture over the biscuit base and smooth the top.
Refrigerate for at least 4 hours, or preferably overnight, to allow the cheesecake to set completely.
Once set, carefully remove the cheesecake from the springform pan.
Garnish with fresh lemon slices or berries (optional).

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

220g

Fat

149g

Carbs

19g

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Cheesecake Unbaked ?

Lemon Cheesecake Unbaked prend environ 35 minutes du début à la fin — environ 20 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Lemon Cheesecake Unbaked ?

Lemon Cheesecake Unbaked contient environ 700 calories par portion, avec environ 26 g de protéines, 19 g de glucides et 73 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Cheesecake Unbaked ?

Les principaux ingrédients de Lemon Cheesecake Unbaked sont Cookie Crumbs, Butter, Cream Cheese, Sweetened Condensed Milk, Lemon Juice, Lemon, Zest Of. Consultez la liste complète avec les quantités ci-dessus.