Lemon Coconut Bars With Cream Cheese Frosting Recette

Escape to a tropical paradise with these unbelievably easy Lemon Coconut Cream Cheese Bars! Bursting with bright lemon flavor and tender coconut, these bars are moist, light, and utterly irresistible. A dreamy cream cheese frosting takes them over the top. Perfect for potlucks, bake sales, or a delightful anytime treat! These aren't your average bars – they're a dreamy hybrid between cake and bar, offering the best of both worlds.

Préparation 20 min
Cuisson 60 min
Calories 411.9 kcal
Protéines 10g
Lemon Coconut Bars With Cream Cheese Frosting 34

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Équipe éditoriale cuisine de Forktionary

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Coconut Bars With Cream Cheese Frosting

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Comment préparer Lemon Coconut Bars With Cream Cheese Frosting

  1. **Prepare the Lemon Coconut Base:** Preheat oven to 350°F (175°C). Grease and flour a 10x15 inch baking pan.
  2. In a large bowl, combine 1 box (15.25 oz) yellow cake mix, 1 (14 oz) can sweetened condensed milk, 1 (8 oz) can lemon pie filling, and 1 cup shredded sweetened coconut.
  3. Mix thoroughly until all ingredients are well combined.
  4. Pour the batter into the prepared baking pan and spread evenly.
  5. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  6. Let the bars cool completely in the pan before frosting.
  7. **Make the Cream Cheese Frosting:** In a medium bowl, beat together 8 oz cream cheese (softened), 1/2 cup (1 stick) unsalted butter (softened), 2 cups powdered sugar, and 1 tablespoon lemon zest until smooth and creamy.
  8. **Frost and Garnish:** Once the bars are completely cool, spread the cream cheese frosting evenly over the top.
  9. Garnish with extra lemon zest.
  10. Refrigerate for at least 2 hours (or overnight) to allow the flavors to meld and the frosting to set. This step enhances the flavor significantly!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

178g

Fat

57g

Carbs

20g

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Coconut Bars With Cream Cheese Frosting ?

Lemon Coconut Bars With Cream Cheese Frosting prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Lemon Coconut Bars With Cream Cheese Frosting ?

Lemon Coconut Bars With Cream Cheese Frosting contient environ 411.9 calories par portion, avec environ 10 g de protéines, 20 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Coconut Bars With Cream Cheese Frosting ?

Les principaux ingrédients de Lemon Coconut Bars With Cream Cheese Frosting sont Angel Food Cake Mix, Lemon Pie Filling, Shredded Coconut, Cream Cheese, Butter, Powdered Sugar. Consultez la liste complète avec les quantités ci-dessus.

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