Linda's Once Baked Biscotti Recette

A family favorite! Inspired by my sister's recipe, these biscotti are incredibly crisp and flavorful. Despite a funny baking mishap (I accidentally baked them twice!), they turned out perfectly. This recipe delivers perfectly crunchy biscotti with a delightful hint of [mention dominant flavor here, e.g., almond and citrus]. Perfect for dunking in coffee, tea, or enjoying on their own!

Préparation 30 min

Cuisson 80 min

Calories 144.2 kcal

Protéines 7g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Linda's Once Baked Biscotti

3 cups all-purpose flour
Sugar
1 teaspoon baking powder
2 large eggs
Lemon Rind
Anisette
Rum
Almonds

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Comment préparer Linda's Once Baked Biscotti

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, cream together the butter and sugars until light and fluffy.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in the chopped nuts and dried fruit (if using).
Turn the dough out onto a lightly floured surface and shape it into a log about 12 inches long and 2 inches wide.
Place the log onto the prepared baking sheet.
Bake for 30-35 minutes, or until the log is lightly golden brown.
Remove from oven and let cool completely on a wire rack.
Reduce oven temperature to 325°F (160°C).
Using a serrated knife, slice the cooled log diagonally into 1/2-inch thick slices.
Arrange the slices, cut-side down, on the baking sheet.
Bake for 10-12 minutes, or until the biscotti are golden brown and crisp.
Let cool completely on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

46g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts European Italian The Americas American Southern Vegetarian Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Occasion For Large Groups Desserts Easy European Holiday Event Cookies And Brownies Italian Christmas Biscotti Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Linda's Once Baked Biscotti ?

Linda's Once Baked Biscotti prend environ 110 minutes du début à la fin — environ 30 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Linda's Once Baked Biscotti ?

Linda's Once Baked Biscotti contient environ 144.2 calories par portion, avec environ 7 g de protéines, 6 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Linda's Once Baked Biscotti ?

Les principaux ingrédients de Linda's Once Baked Biscotti sont Flour, Sugar, Baking Powder, Eggs, Lemon Rind, Anisette. Consultez la liste complète avec les quantités ci-dessus.