Low Cal Fat Peanut Butter Pie Recette

Indulge your cravings with this unbelievably delicious peanut butter pie! Surprisingly low in calories and fat compared to traditional recipes, this pie is a guilt-free treat. This recipe, adapted from a friend's original, offers a delightful balance of creamy peanut butter flavor and light texture. Elevate your pie with optional additions like sliced bananas folded into the filling and atop the crust, or a crunchy Oreo cookie crumble for an extra decadent touch. Prepare for rave reviews!

Préparation 20 min
Cuisson 15 min
Calories 127.5 kcal
Protéines 12g
Low Cal Fat Peanut Butter Pie 69

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Low Cal Fat Peanut Butter Pie

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Comment préparer Low Cal Fat Peanut Butter Pie

  1. Preheat oven to 350°F (175°C).
  2. Prepare your pie crust (either homemade or store-bought).
  3. In a large bowl, beat together the peanut butter, sugar substitute, and Greek yogurt until smooth and creamy.
  4. Gradually add the milk, ensuring a consistent texture. If using bananas, gently fold in the sliced bananas at this stage.
  5. Pour the filling into the prepared pie crust.
  6. Bake for 15 minutes, or until the filling is set around the edges.
  7. Let the pie cool completely before refrigerating for at least 2 hours to allow the filling to fully set.
  8. Before serving, garnish with additional banana slices (if desired) and/or crushed Oreos. Refrigerate any leftovers.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

71g

Fat

6g

Carbs

7g

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Questions fréquentes

Combien de temps faut-il pour préparer Low Cal Fat Peanut Butter Pie ?

Low Cal Fat Peanut Butter Pie prend environ 35 minutes du début à la fin — environ 20 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Low Cal Fat Peanut Butter Pie ?

Low Cal Fat Peanut Butter Pie contient environ 127.5 calories par portion, avec environ 12 g de protéines, 7 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Low Cal Fat Peanut Butter Pie ?

Les principaux ingrédients de Low Cal Fat Peanut Butter Pie sont Low Fat Graham Cracker Crusts, Fat Free Cream Cheese, Powdered Sugar, Low Fat Peanut Butter, Nonfat Milk, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.

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