Mama's Spaghetti Sauce Recette

This family-favorite spaghetti sauce recipe, passed down from Mama S herself, is unbelievably delicious! Made with simple ingredients and simmered to perfection, it's a guaranteed crowd-pleaser. We use half a 28oz can of Dei Fratelli tomato sauce (or a 14.5-15oz can of your favorite brand) for that rich, authentic flavor. Even better the day after – perfect for meal prepping!

Préparation 20 min

Cuisson 150 min

Calories 293.2 kcal

Protéines 26g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mama's Spaghetti Sauce

2 tablespoons butter
2 tablespoons olive oil
Garlic Cloves
1 medium onion, chopped
1 pound ground sirloin
Mild Italian Sausage
Diced Tomatoes
1 (15 ounce) can tomato sauce
Tomato Paste
1/2 teaspoon salt
Pepper
Sugar
1 teaspoon dried oregano
2 bay leaves

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Comment préparer Mama's Spaghetti Sauce

In a large Dutch oven, melt 2 tablespoons of butter with 2 tablespoons of olive oil over medium heat. Add 4 cloves of minced garlic and 1 medium onion, chopped, and sauté until the onion is soft and translucent (about 5 minutes).
Add 1 pound of ground sirloin and 1/2 pound of Italian sausage (removed from casings) and cook, breaking it up with a spoon, until no longer pink (about 8-10 minutes). Drain off any excess grease.
Stir in 1 (28 ounce) can of crushed tomatoes (use half if using Dei Fratelli brand, use full can if using 14.5-15 oz can), 1 (15 ounce) can tomato sauce, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1/4 teaspoon red pepper flakes (optional), and 2 bay leaves. Add the bay leaves last to prevent breaking them.
Adjust seasonings (salt, pepper, red pepper flakes) to your liking.
Bring the sauce to a boil, then reduce heat to the lowest setting. Cover with a slightly offset lid (to allow for steam release) and simmer for 2 hours, stirring occasionally.
Remove bay leaves before serving. Serve over cooked spaghetti with freshly grated Parmesan cheese.

Nutrition Information (Approximate per serving)

Sodium

61 g

Sugar

50g

Fat

33g

Carbs

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Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European Italian The Americas American Southern One Pot Meals

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Questions fréquentes

Combien de temps faut-il pour préparer Mama's Spaghetti Sauce ?

Mama's Spaghetti Sauce prend environ 170 minutes du début à la fin — environ 20 minutes de préparation et 150 minutes de cuisson.

Combien de calories contient Mama's Spaghetti Sauce ?

Mama's Spaghetti Sauce contient environ 293.2 calories par portion, avec environ 26 g de protéines, 7 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Mama's Spaghetti Sauce ?

Les principaux ingrédients de Mama's Spaghetti Sauce sont Butter, Olive Oil, Garlic Cloves, Onion, Ground Sirloin, Mild Italian Sausage. Consultez la liste complète avec les quantités ci-dessus.