Marsala Cheese Tart With Oranges Recette

Indulge in this elegant Marsala Cheese Tart with Oranges, a stunning dessert inspired by Martha Stewart Living (April 2001). This creamy, dreamy tart features a buttery gingersnap crust, a luscious Marsala-infused cream cheese filling, and the bright, refreshing zest of oranges. Perfect for special occasions or a sophisticated weeknight treat!

Préparation 30 min

Cuisson 95 min

Calories 2932.8 kcal

Protéines 63g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Marsala Cheese Tart With Oranges

1 ½ cups gingersnap cookies
Unsalted Butter
16 ounces cream cheese, softened
1 cup granulated sugar
¼ cup Marsala wine
Pure Vanilla Extract
1 cup heavy cream
Navel Oranges

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Comment préparer Marsala Cheese Tart With Oranges

Preheat oven to 350°F (175°C).
Crush gingersnap cookies into fine crumbs using a food processor. Alternatively, place cookies in a zip-top bag and crush with a rolling pin.
In a medium bowl, combine the gingersnap crumbs and melted butter. Mix until thoroughly moistened.
Press the crumb mixture firmly into the bottom and up the sides of an 8-inch tart pan with a removable bottom.
Place the tart shell in the freezer for 15 minutes to chill.
In a large bowl, beat the softened cream cheese and sugar together using an electric mixer until smooth and creamy.
Add the Marsala wine and vanilla extract. Beat until well combined.
In a separate bowl, whip the heavy cream until stiff peaks form.
Gently fold the whipped cream into the cream cheese mixture until just combined.
Pour the cream cheese filling into the chilled tart shell.
Freeze for at least 1 hour and 15 minutes, or until firm.
Before serving, garnish with the reserved orange segments.
Carefully remove the tart from the pan and slice into wedges.
Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

69 g

Sugar

665g

Fat

549g

Carbs

92g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Pies And Tarts Tarts Desserts Fruit Dietary Low Sodium Low In Something Citrus Oranges 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Marsala Cheese Tart With Oranges ?

Marsala Cheese Tart With Oranges prend environ 125 minutes du début à la fin — environ 30 minutes de préparation et 95 minutes de cuisson.

Combien de calories contient Marsala Cheese Tart With Oranges ?

Marsala Cheese Tart With Oranges contient environ 2932.8 calories par portion, avec environ 63 g de protéines, 92 g de glucides et 282 g de lipides.

De quels ingrédients ai-je besoin pour Marsala Cheese Tart With Oranges ?

Les principaux ingrédients de Marsala Cheese Tart With Oranges sont Gingersnaps, Unsalted Butter, Cream Cheese, Sugar, Marsala, Pure Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.