Mexican Cajeta Caramel Crepes Recette

Indulge in the rich, decadent flavors of Mexico with these irresistible Cajeta Caramel Crepes! Thin crepes are dipped in luscious Mexican cajeta (caramel), layered, and topped with a scoop of creamy coffee ice cream and shredded coconut. Elevate this dessert with optional additions like thinly sliced bananas or pineapple for an extra burst of tropical sweetness. A delightful treat perfect for a special occasion or a sweet ending to any meal. This recipe is inspired by Mission Foods.

Préparation 10 min

Cuisson 6 min

Calories 910.9 kcal

Protéines 27g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Cajeta Caramel Crepes

6-8 small flour tortillas
1/2 cup Mexican cajeta (or dulce de leche)
1 tablespoon rum
3-4 tablespoons shredded coconut
1.5-2 cups coffee ice cream
6-8 small corn tortillas

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mexican Cajeta Caramel Crepes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Mexican Cajeta Caramel Crepes

In a medium-sized frying pan, melt 1/2 cup of Mexican cajeta (or dulce de leche) over medium heat. Stir in 1 tablespoon of rum (optional).
Bring the cajeta mixture to a gentle boil and simmer for 3-5 minutes, stirring occasionally, until slightly thickened.
Gently dip 6-8 small corn or flour tortillas, one at a time, into the warm cajeta mixture, ensuring both sides are fully coated. Avoid over-soaking.
Fold each tortilla in half, then in half again to create a quarter-circle shape.
Arrange two folded tortillas on each serving plate.
Top each serving with a generous scoop (approximately 1/2 cup) of coffee ice cream.
Sprinkle with 1 tablespoon of shredded coconut per serving.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

155g

Fat

213g

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas Mexican Vegetarian Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 5 Ingredients Or Less Breakfast Desserts Easy Number Of Servings 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mexican Cajeta Caramel Crepes ?

Mexican Cajeta Caramel Crepes prend environ 16 minutes du début à la fin — environ 10 minutes de préparation et 6 minutes de cuisson.

Combien de calories contient Mexican Cajeta Caramel Crepes ?

Mexican Cajeta Caramel Crepes contient environ 910.9 calories par portion, avec environ 27 g de protéines, 27 g de glucides et 85 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Cajeta Caramel Crepes ?

Les principaux ingrédients de Mexican Cajeta Caramel Crepes sont Flour Tortillas, Caramels, Rum, Coconut, Coffee Ice Cream, 6-8 small corn tortillas. Consultez la liste complète avec les quantités ci-dessus.