Mexican Stuffed Green Peppers Recette

A healthy, low-carb twist on a classic! This vibrant recipe transforms leftover taco meat into a delicious and satisfying meal. No rice needed! Perfectly seasoned green peppers are stuffed with a savory mix of taco meat, beans, and cheese, then baked to golden perfection. Easy to make, and guaranteed to become a family favorite. Get ready for flavor!

Préparation 20 min

Cuisson 45 min

Calories 257.6 kcal

Protéines 31g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mexican Stuffed Green Peppers

Meat
1 (10 ounce) can diced Rotel tomatoes and green chilies (undrained)
1 (15 ounce) can black beans (rinsed and drained)
1/2 cup chopped yellow onion
Cheddar Cheese
6 large green bell peppers

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Comment préparer Mexican Stuffed Green Peppers

Preheat oven to 400°F (200°C).
Set aside 1/4 to 1/2 cup of the shredded cheddar cheese.
In a large bowl, combine 1.5 lbs cooked taco meat, 1 (10 ounce) can diced Rotel tomatoes and green chilies (undrained), 1 (15 ounce) can black beans (rinsed and drained), 1/2 cup chopped yellow onion, and the remaining shredded cheddar cheese. Mix well.
Cut the tops off 6 large green bell peppers and remove the seeds and membranes.
Fill each pepper generously with the taco meat mixture.
Place the stuffed peppers in a baking dish and top with the reserved cheddar cheese.
Bake, uncovered, for 30-40 minutes, or until the peppers are tender and the cheese is melted and bubbly.
Let cool slightly before serving. Top with sour cream or your favorite toppings as desired.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

15g

Fat

30g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Bean & Lentil Recipes The Americas American Mexican Healthy Gluten Free Keto Summer Recipes Game Day Recipes Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Mexican Stuffed Green Peppers ?

Mexican Stuffed Green Peppers prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Mexican Stuffed Green Peppers ?

Mexican Stuffed Green Peppers contient environ 257.6 calories par portion, avec environ 31 g de protéines, 9 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Mexican Stuffed Green Peppers ?

Les principaux ingrédients de Mexican Stuffed Green Peppers sont Meat, Rotel, Black Beans, Onion, Cheddar Cheese, Green Peppers. Consultez la liste complète avec les quantités ci-dessus.