Mexican Stuffed Green Peppers Rezept

A healthy, low-carb twist on a classic! This vibrant recipe transforms leftover taco meat into a delicious and satisfying meal. No rice needed! Perfectly seasoned green peppers are stuffed with a savory mix of taco meat, beans, and cheese, then baked to golden perfection. Easy to make, and guaranteed to become a family favorite. Get ready for flavor!

Vorbereitung 20 Min.

Kochzeit 45 Min.

Kalorien 257.6 kcal

Eiweiß 31g

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Zutaten für Mexican Stuffed Green Peppers

Meat
1 (10 ounce) can diced Rotel tomatoes and green chilies (undrained)
1 (15 ounce) can black beans (rinsed and drained)
1/2 cup chopped yellow onion
Cheddar Cheese
6 large green bell peppers

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Zubereitung von Mexican Stuffed Green Peppers

Preheat oven to 400°F (200°C).
Set aside 1/4 to 1/2 cup of the shredded cheddar cheese.
In a large bowl, combine 1.5 lbs cooked taco meat, 1 (10 ounce) can diced Rotel tomatoes and green chilies (undrained), 1 (15 ounce) can black beans (rinsed and drained), 1/2 cup chopped yellow onion, and the remaining shredded cheddar cheese. Mix well.
Cut the tops off 6 large green bell peppers and remove the seeds and membranes.
Fill each pepper generously with the taco meat mixture.
Place the stuffed peppers in a baking dish and top with the reserved cheddar cheese.
Bake, uncovered, for 30-40 minutes, or until the peppers are tender and the cheese is melted and bubbly.
Let cool slightly before serving. Top with sour cream or your favorite toppings as desired.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

15g

Fat

30g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Bean & Lentil Recipes The Americas American Mexican Healthy Gluten Free Keto Summer Recipes Game Day Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mexican Stuffed Green Peppers?

Mexican Stuffed Green Peppers dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Mexican Stuffed Green Peppers?

Mexican Stuffed Green Peppers hat etwa 257.6 Kalorien pro Portion, mit ungefähr 31 g Eiweiß, 9 g Kohlenhydraten und 15 g Fett.

Welche Zutaten brauche ich für Mexican Stuffed Green Peppers?

Die wichtigsten Zutaten für Mexican Stuffed Green Peppers sind Meat, Rotel, Black Beans, Onion, Cheddar Cheese, Green Peppers. Die vollständige Liste mit Mengenangaben findest du oben.