Microwave Orange Cheesecake Recette

Indulge in this unbelievably creamy and intensely orange-flavored cheesecake, ready in under 30 minutes! This quick and easy microwave recipe delivers a decadent dessert without the oven's long wait time. Perfect for satisfying your sweet tooth with minimal effort.

Préparation 15 min
Cuisson 25 min
Calories 237.9 kcal
Protéines 6g
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Microwave Orange Cheesecake 61

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Microwave Orange Cheesecake

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Comment préparer Microwave Orange Cheesecake

  1. **Make the crust:** In a 7-inch glass pie plate, melt 2 tablespoons of butter or margarine in the microwave on high (100%) for 45-60 seconds, or until melted.
  2. Add 1 ½ cups crushed graham crackers and 1 tablespoon granulated sugar.
  3. Stir until the mixture is evenly moistened.
  4. Press the mixture firmly onto the bottom and sides of the pie plate.
  5. Microwave uncovered on high (100%) for 1-1 ½ minutes, or until set, rotating the pie plate halfway through.
  6. Set aside to cool.
  7. **Prepare the filling:** In a large microwave-safe bowl, microwave 8 ounces of cream cheese on 50% power for 1-1 ½ minutes, or until softened.
  8. Add 1 large egg, ⅓ cup granulated sugar, and ¼ cup sour cream. Stir until completely smooth.
  9. Stir in 1 tablespoon finely grated orange peel, ¼ cup freshly squeezed orange juice, and 1 teaspoon vanilla extract.
  10. Mix well until everything is incorporated.
  11. Pour the cream cheese mixture into the prepared crust.
  12. Microwave on medium power (50%) for 8-10 minutes, or until a knife inserted 1 inch from the edge comes out clean. Rotate the pie plate a quarter turn every 2 minutes.
  13. Let the cheesecake cool slightly.
  14. **Prepare the topping:** In a small microwave-safe bowl, heat ¼ cup orange marmalade on high (100%) for 30-60 seconds, or until warm and pourable.
  15. Spoon the warm marmalade evenly over the top of the cheesecake.
  16. Let the cheesecake cool completely.
  17. Refrigerate for at least 3 hours, or until completely set and chilled.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

74g

Fat

44g

Carbs

7g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Eggs Dairy American Easy Microwave Beginner Cook Dinner Party Holiday Event Kosher Vegetarian Cheesecake Cheese Dietary Valentines Day Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Microwave Orange Cheesecake ?

Microwave Orange Cheesecake prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Microwave Orange Cheesecake ?

Microwave Orange Cheesecake contient environ 237.9 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Microwave Orange Cheesecake ?

Les principaux ingrédients de Microwave Orange Cheesecake sont Butter, Graham Cracker, Sugar, Cream Cheese, Egg, Sour Cream. Consultez la liste complète avec les quantités ci-dessus.

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