Mom's Red Devils Food Cake Recette

Indulge in this decadent, super-moist chocolate cake—a family heirloom recipe! This Red Devil's Food Cake is so rich and delicious, it won't last long. My mother's handwritten recipe, passed down through generations, guarantees a moist, intensely chocolatey experience. Prepare to be amazed!

Préparation 30 min

Cuisson 120 min

Calories 476.2 kcal

Protéines 14g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mom's Red Devils Food Cake

1 ½ cups granulated sugar
Unsalted Butter
Eggs
Milk
¾ cup boiling water
¼ cup warm water
2 ½ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
Bittersweet Chocolate
1 teaspoon vanilla extract

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Comment préparer Mom's Red Devils Food Cake

Cream together 1 ½ cups granulated sugar and 1 cup (2 sticks) unsalted butter until light and fluffy.
Add 2 large egg yolks and 1 large egg white; beat well.
In a separate bowl, combine 1 cup unsweetened cocoa powder with ¾ cup boiling water. Stir until smooth and let cool slightly.
In a small bowl, dissolve 1 teaspoon baking soda in ¼ cup warm water.
In a large bowl, sift together 2 ½ cups all-purpose flour and ½ teaspoon salt.
Add 1 cup buttermilk and the cooled chocolate mixture to the dry ingredients. Mix until just combined.
Stir in the baking soda mixture and 1 teaspoon vanilla extract.
In a clean bowl, beat 2 large egg whites until stiff peaks form. Gently fold into the batter.
Pour batter into a greased and floured 9x13 inch baking pan. Bake at 275°F (135°C) for 1 hour and 15 minutes, or until a wooden skewer inserted into the center comes out clean. (Baking time may vary depending on your oven; start checking at 1 hour)
Let the cake cool completely in the pan before frosting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

201g

Fat

41g

Carbs

26g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Healthy Desserts Eggs Dairy Oven Cakes Dietary Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mom's Red Devils Food Cake ?

Mom's Red Devils Food Cake prend environ 150 minutes du début à la fin — environ 30 minutes de préparation et 120 minutes de cuisson.

Combien de calories contient Mom's Red Devils Food Cake ?

Mom's Red Devils Food Cake contient environ 476.2 calories par portion, avec environ 14 g de protéines, 26 g de glucides et 22 g de lipides.

De quels ingrédients ai-je besoin pour Mom's Red Devils Food Cake ?

Les principaux ingrédients de Mom's Red Devils Food Cake sont Sugar, Unsalted Butter, Eggs, Milk, Hot Water, Warm Water. Consultez la liste complète avec les quantités ci-dessus.