Mom's Tater Tots Casserole Recette

This nostalgic tater tot casserole recipe transforms leftover meat and simple ingredients into a hearty, crowd-pleasing masterpiece! My mom's secret? A creamy, dreamy soup base that elevates this classic comfort food to new heights. Get ready for a taste of childhood – and pure deliciousness!

Préparation 20 min

Cuisson 90 min

Calories 951.5 kcal

Protéines 60g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mom's Tater Tots Casserole

2 tablespoons butter
1 cup chopped celery
1/2 cup chopped onion
Ground Beef
Frozen Tater Tots
Cream Of Mushroom Soup
1/2 cup milk
Salt & Pepper

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Comment préparer Mom's Tater Tots Casserole

Preheat oven to 350°F (175°C).
In a medium skillet over medium heat, sauté 1 cup chopped celery and 1/2 cup chopped onion in 2 tablespoons of butter until softened (about 5 minutes).
Transfer the vegetable mixture to a large bowl and set aside.
In the same skillet, brown 1 pound of ground beef over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
Season the cooked beef with salt and pepper to taste.
Combine the cooked beef with the celery and onion mixture.
Place one layer of 15 ounces tater tots in the bottom of a greased 9x13 inch (or similar sized round) casserole dish.
Evenly spread the meat mixture over the tater tots.
Top with the remaining 15 ounces of tater tots.
In a separate bowl, combine 10.75 ounces of cream of mushroom soup (or your favorite cream soup) and 1/2 cup of milk until smooth.
Pour the soup mixture evenly over the top layer of tater tots.
Bake uncovered for 45 minutes. If the tater tots are browning too quickly, loosely cover the casserole with foil for the remaining 15 minutes of cooking time.
Let stand for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

70 g

Sugar

Fat

105g

Carbs

25g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Beef & Red Meat Ground Beef Recipes Mushroom Recipes The Americas American Southern Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Preparation Occasion Casseroles Main Dish Oven Kid Friendly Dietary Comfort Food Inexpensive Taste Mood Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Mom's Tater Tots Casserole ?

Mom's Tater Tots Casserole prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Mom's Tater Tots Casserole ?

Mom's Tater Tots Casserole contient environ 951.5 calories par portion, avec environ 60 g de protéines, 25 g de glucides et 90 g de lipides.

De quels ingrédients ai-je besoin pour Mom's Tater Tots Casserole ?

Les principaux ingrédients de Mom's Tater Tots Casserole sont Butter, Celery, Onion, Ground Beef, Frozen Tater Tots, Cream Of Mushroom Soup. Consultez la liste complète avec les quantités ci-dessus.