My Base For Everything Zippy Marinara Sauce Recette

This versatile marinara sauce is the secret ingredient to countless Italian-American classics! Use it for lasagna, manicotti, eggplant parmesan, spaghetti and meatballs – the possibilities are endless. This recipe makes a large batch, perfect for freezing leftovers, but easily halves for smaller needs. Enjoy a chunky texture or puree for a smoother consistency. A touch of fiery peperoncino piccante adds a delicious kick (easily adjustable to your spice preference!). Get ready for a flavor explosion that elevates any dish!

Préparation 15 min
Cuisson 75 min
Calories 306.8 kcal
Protéines 8g
My Base For Everything Zippy Marinara Sauce 57

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour My Base For Everything Zippy Marinara Sauce

  • 2 tablespoons extra virgin olive oil
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 2 (28 ounce) cans crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon sugar
  • 1 teaspoon peperoncino piccante concentrate
  • 1 teaspoon salt and 1/2 teaspoon black pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this My Base For Everything Zippy Marinara Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer My Base For Everything Zippy Marinara Sauce

  1. Heat 2 tablespoons of olive oil in a large pot over medium heat.
  2. Add 1 medium onion, chopped, and cook for 5 minutes, or until translucent.
  3. Add 4 cloves garlic, minced, and cook for 1 minute until fragrant.
  4. Add two (28 ounce) cans crushed tomatoes, stirring well to combine.
  5. Add 1 teaspoon dried oregano, 1 teaspoon dried basil, 1 teaspoon sugar, 1 teaspoon peperoncino piccante concentrate (or 1 teaspoon red pepper flakes), 1 teaspoon salt, and 1/2 teaspoon black pepper. Crumble the dried herbs in your hand before adding to release their oils.
  6. Stir well to combine all ingredients.
  7. Bring the sauce to a simmer, then reduce heat to low, cover, and cook for 1 hour, stirring occasionally.
  8. Taste and adjust seasonings as needed. For a smoother sauce, use an immersion blender to puree to your desired consistency.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

48g

Fat

17g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer My Base For Everything Zippy Marinara Sauce ?

My Base For Everything Zippy Marinara Sauce prend environ 90 minutes du début à la fin — environ 15 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient My Base For Everything Zippy Marinara Sauce ?

My Base For Everything Zippy Marinara Sauce contient environ 306.8 calories par portion, avec environ 8 g de protéines, 7 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour My Base For Everything Zippy Marinara Sauce ?

Les principaux ingrédients de My Base For Everything Zippy Marinara Sauce sont Extra Virgin Olive Oil, Onions, Garlic, Italian Tomatoes, Dried Oregano, Dried Basil. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis