Oatmeal Nut Pie Crust Recette

Discover this unique Oatmeal Nut Pie Crust recipe, unearthed from a vintage cookbook! A fantastic substitute for traditional graham cracker crusts, this nutty and wholesome crust is perfect for cream pies, Dutch apple pies, cherry pies, and more. Its subtly sweet and crunchy texture elevates any pie filling. Try it today and impress your friends and family with this easy-to-make, flavorful crust!

Préparation 15 min

Cuisson 15 min

Calories 1577.5 kcal

Protéines 50g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Oatmeal Nut Pie Crust

Rolled Oats
¼ cup packed light brown sugar
¼ teaspoon salt
Vanilla
6 tablespoons (3 ounces) melted unsalted butter
Walnuts

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Comment préparer Oatmeal Nut Pie Crust

Preheat oven to 350°F (175°C).
In a shallow pan, toast 1 ½ cups rolled oats for 10-12 minutes, stirring frequently, until lightly golden brown. Watch carefully to prevent burning.
Remove from oven and let cool slightly. In a medium mixing bowl, combine the toasted oats with ½ cup chopped nuts (walnuts, pecans, or your favorite), ¼ cup packed light brown sugar, ¼ teaspoon ground cinnamon, ¼ teaspoon salt, and 6 tablespoons (3 ounces) melted unsalted butter. Mix until well combined.
Press the oat mixture firmly into a 9-inch pie plate, ensuring an even layer. Create a slightly raised edge.
For a pre-baked crust: Bake for 12-15 minutes, or until lightly golden. Let cool completely before filling. Alternatively, fill with your desired pie filling and bake according to your filling's recipe instructions.

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

226g

Fat

222g

Carbs

39g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Easy Crusts Pastry Dough 2 Nuts Grains Dietary Pasta Rice And Grains

Questions fréquentes

Combien de temps faut-il pour préparer Oatmeal Nut Pie Crust ?

Oatmeal Nut Pie Crust prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Oatmeal Nut Pie Crust ?

Oatmeal Nut Pie Crust contient environ 1577.5 calories par portion, avec environ 50 g de protéines, 39 g de glucides et 180 g de lipides.

De quels ingrédients ai-je besoin pour Oatmeal Nut Pie Crust ?

Les principaux ingrédients de Oatmeal Nut Pie Crust sont Rolled Oats, Brown Sugar, Salt, Vanilla, Butter, Walnuts. Consultez la liste complète avec les quantités ci-dessus.