Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe Recette

Indulge in a taste of history with this 100-year-old apple crisp recipe, passed down through generations! This heartwarming dessert, a family favorite, features tender apples baked under a golden-brown, buttery crumble topping. The secret? A touch of nostalgia and a hint of sweet cranberries (optional). Serve warm with a scoop of vanilla ice cream for a truly heavenly experience. Guaranteed to disappear fast – there's never any leftover!

Préparation 20 min

Cuisson 40 min

Calories 328.1 kcal

Protéines 7g

Note Soyez le premier

Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe

6 medium apples (about 6 cups), peeled, cored, and sliced
1/2 cup packed brown sugar
Flour
Oats
Cinnamon
Nutmeg
1/2 cup (1 stick) cold unsalted butter, cut into small pieces

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe

Preheat oven to 375°F (190°C).
Grease an 8x8 inch baking dish.
Peel, core, and slice 6 medium apples (about 6 cups).
In a large bowl, combine the sliced apples with 1/4 cup granulated sugar, 2 tablespoons all-purpose flour, 1 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg. Toss gently to coat.
In a separate bowl, combine 1/2 cup all-purpose flour, 1/2 cup rolled oats, 1/2 cup packed brown sugar, 1/2 teaspoon ground cinnamon, 1/4 teaspoon salt, 1/2 cup (1 stick) cold unsalted butter, cut into small pieces.
Using a pastry blender or your fingers, cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
Pour the apple mixture into the prepared baking dish. Sprinkle the crumble topping evenly over the apples.
Bake for 30-40 minutes, or until the apples are tender and the topping is golden brown.
Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream!
Optional: Add 1/2 cup dried cranberries for an extra burst of flavor.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

140g

Fat

33g

Carbs

18g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Desserts Fruit Dietary Low Sodium Low In Something Apples

Questions fréquentes

Combien de temps faut-il pour préparer Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe ?

Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe ?

Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe contient environ 328.1 calories par portion, avec environ 7 g de protéines, 18 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe ?

Les principaux ingrédients de Old Time Apple Crisp 100 Year Old My Great Grandmothers Recipe sont Apples, Brown Sugar, Flour, Oats, Cinnamon, Nutmeg. Consultez la liste complète avec les quantités ci-dessus.