Pabla Indian Cuisine Mango Lassi Recette

Escape the heat with this incredibly refreshing Mango Lassi! This authentic Indian recipe is quick, easy, and bursting with the vibrant flavor of ripe mangoes. Perfect as a cooling drink or light dessert, it serves two and is easily customizable with your favorite fruits.

Préparation 5 min

Cuisson 20 min

Calories 142.2 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pabla Indian Cuisine Mango Lassi

Plain Yogurt
2-4 tablespoons sugar (or to taste)
Mango Pulp
Ice Cubes

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Comment préparer Pabla Indian Cuisine Mango Lassi

Peel and chop 2 ripe mangoes into chunks.
Add the mango chunks, yogurt, milk, sugar, and cardamom powder to a blender.
Blend on high speed for 1-2 minutes, or until completely smooth and creamy.
Taste and adjust sweetness as needed, adding more sugar if desired.
Pour into two glasses filled with ice. Garnish with a mango slice and a sprinkle of cardamom powder (optional).
**Bonus Tip:** For a unique twist, add 1/2 a cup of your favorite fruit (banana, strawberry, etc.) along with the mangoes during blending.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

99g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Pabla Indian Cuisine Mango Lassi ?

Pabla Indian Cuisine Mango Lassi prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Pabla Indian Cuisine Mango Lassi ?

Pabla Indian Cuisine Mango Lassi contient environ 142.2 calories par portion, avec environ 7 g de protéines, 8 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Pabla Indian Cuisine Mango Lassi ?

Les principaux ingrédients de Pabla Indian Cuisine Mango Lassi sont Plain Yogurt, Sugar, Mango Pulp, Ice Cubes. Consultez la liste complète avec les quantités ci-dessus.