Parmesan Beef Stuffed Bell Peppers Recette

Juicy ground beef, savory parmesan cheese, and sweet bell peppers unite in this irresistible recipe! Inspired by kittencal's amazing parmesan meatball recipe (a huge thank you!), these stuffed peppers are a flavor explosion. Perfect for a weeknight dinner or a special occasion, this recipe is easy to follow and delivers restaurant-quality results.

Préparation 20 min
Cuisson 53 min
Calories 539.4 kcal
Protéines 64g
Parmesan Beef Stuffed Bell Peppers 46

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Parmesan Beef Stuffed Bell Peppers

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Parmesan Beef Stuffed Bell Peppers? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Parmesan Beef Stuffed Bell Peppers

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine 1 lb ground beef, 1/2 cup grated parmesan cheese, 1/2 cup bread crumbs, 1/4 cup chopped onion, 2 cloves minced garlic, 1 egg, 1/4 cup chopped fresh parsley, 1 teaspoon dried oregano, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1/4 cup milk, 1/4 teaspoon red pepper flakes (optional).
  3. Cut 4 large green bell peppers in half lengthwise and remove seeds and membranes.
  4. Fill each pepper half generously with the beef mixture.
  5. Top each stuffed pepper with 1 tablespoon of ketchup.
  6. Place the stuffed peppers in a baking dish.
  7. In a small bowl, whisk together 1/2 cup tomato sauce, 1/4 cup water, and 1 tablespoon Worcestershire sauce.
  8. Pour the sauce mixture around the peppers in the baking dish.
  9. Cover the baking dish with foil and bake for 30 minutes.
  10. Uncover the baking dish and bake for an additional 5-8 minutes, or until the peppers are tender and the beef is cooked through.
  11. Spoon extra sauce over the peppers, if desired, before serving.

Nutrition Information (Approximate per serving)

Sodium

47 g

Sugar

86g

Fat

43g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Parmesan Beef Stuffed Bell Peppers ?

Parmesan Beef Stuffed Bell Peppers prend environ 73 minutes du début à la fin — environ 20 minutes de préparation et 53 minutes de cuisson.

Combien de calories contient Parmesan Beef Stuffed Bell Peppers ?

Parmesan Beef Stuffed Bell Peppers contient environ 539.4 calories par portion, avec environ 64 g de protéines, 18 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Parmesan Beef Stuffed Bell Peppers ?

Les principaux ingrédients de Parmesan Beef Stuffed Bell Peppers sont Extra Lean Ground Beef, Ground Pork, Egg, Parmesan Cheese, Fresh Breadcrumb, Garlic. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis