Pecan Cheesecake Pie Recette

Indulge in this lighter, dreamier twist on classic pecan pie! Inspired by Paula Deen's home cooking (but without the guilt!), this pecan cheesecake pie boasts a creamy, less-sweet filling, perfectly complemented by crunchy toasted pecans. Doubled filling for extra deliciousness (thanks, Cake Baker!). Prepare for rave reviews!

Préparation 20 min
Cuisson 60 min
Calories 806.8 kcal
Protéines 25g
Note Soyez le premier
Pecan Cheesecake Pie 60

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pecan Cheesecake Pie

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Comment préparer Pecan Cheesecake Pie

  1. Preheat oven to 350°F (175°C).
  2. Prepare the pecan topping:
  3. In a small bowl, whisk together 1/2 cup brown sugar, 1/4 cup granulated sugar, 1/4 cup all-purpose flour, 1/4 teaspoon salt, 1 teaspoon vanilla extract, and 1 large egg until light and golden.
  4. Set aside.
  5. Prepare the cheesecake filling:
  6. In a large bowl, beat 16 ounces (two 8-ounce packages) of softened cream cheese until smooth.
  7. Gradually add 1 cup granulated sugar, beating until well combined.
  8. Add 1/4 teaspoon salt and 1 teaspoon vanilla extract. Mix well.
  9. Beat in 2 large eggs, one at a time, until just combined.
  10. Pour the cheesecake filling into your prepared pie crust.
  11. Evenly sprinkle 1 cup of toasted pecan halves over the cheesecake filling.
  12. Carefully pour the prepared pecan topping over the toasted pecans.
  13. Bake for 45-50 minutes, or until the filling is set and the topping is golden brown. Let cool completely before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

145g

Fat

86g

Carbs

24g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Desserts Fruit Holiday Event Cheesecake Nuts

Questions fréquentes

Combien de temps faut-il pour préparer Pecan Cheesecake Pie ?

Pecan Cheesecake Pie prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Pecan Cheesecake Pie ?

Pecan Cheesecake Pie contient environ 806.8 calories par portion, avec environ 25 g de protéines, 24 g de glucides et 84 g de lipides.

De quels ingrédients ai-je besoin pour Pecan Cheesecake Pie ?

Les principaux ingrédients de Pecan Cheesecake Pie sont Unbaked 9 Inch Deep Dish Pie Pastry, Eggs, Sugar, Light Corn Syrup, Vanilla Extract, Cream Cheese. Consultez la liste complète avec les quantités ci-dessus.

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