Ingrédients pour Pecan Red Onion Bread For Bread Machine
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Comment préparer Pecan Red Onion Bread For Bread Machine
- Combine 1 cup warm water (105-115°F), 2 teaspoons active dry yeast, and 1 tablespoon sugar in your bread machine pan. Let stand for 5 minutes until foamy.
- Add 1 teaspoon salt, 1/4 cup olive oil, 1/2 cup chopped red onion, 1/2 cup chopped pecans, and 2 1/2 cups all-purpose flour to the bread machine pan.
- Select the 'white bread' setting on your bread machine and press 'start'.
- Once the baking cycle is complete, remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
4g
Fat
17g
Carbs
9g