Plain White Bread Recette

This recipe delivers the perfect loaf of classic white bread, effortlessly made in your bread machine! Say goodbye to store-bought and hello to gloriously soft bread, ideal for toast, sandwiches, or simply enjoying on its own. Even the pickiest bread lovers will adore this simple recipe – a true family favorite! This recipe is incredibly versatile: use all water or a half-and-half milk/water mix. Best baked on the rapid cycle for optimal results.

Préparation 5 min

Cuisson 67 min

Calories 122.5 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Plain White Bread

½ cup milk (optional; use more water if omitting)
1 tablespoon sugar
2 tablespoons vegetable oil
1 teaspoon salt
1 ¼ cups bread flour
1 teaspoon active dry yeast

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Comment préparer Plain White Bread

Add 1 cup warm water (105-115°F) to your bread machine pan.
Add 1 tablespoon of sugar
Add 1 teaspoon salt
Add 2 tablespoons vegetable oil
Add 1 ¼ cups bread flour
Add 1 teaspoon active dry yeast
Add ½ cup milk (optional; use more water if omitting)
Select the rapid cycle setting and press start.
Once the baking cycle is complete, remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Side Dishes American Vegetarian Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Plain White Bread ?

Plain White Bread prend environ 72 minutes du début à la fin — environ 5 minutes de préparation et 67 minutes de cuisson.

Combien de calories contient Plain White Bread ?

Plain White Bread contient environ 122.5 calories par portion, avec environ 6 g de protéines, 6 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Plain White Bread ?

Les principaux ingrédients de Plain White Bread sont Milk, Sugar, Vegetable Oil, Salt, Bread Flour, Yeast. Consultez la liste complète avec les quantités ci-dessus.