Polish Style Lasagna Recette

Experience a taste of Poland with this comforting and surprisingly quick Polish-Style Lasagna! Layers of tender pasta, creamy mashed potatoes infused with tangy cream cheese, and sweet sautéed onions create a pierogi-like sensation in every bite. This easy recipe is ready in under an hour and is perfect for a weeknight dinner. Serve alongside your favorite steamed green beans or a vibrant salad for a complete meal.

Préparation 15 min

Cuisson 40 min

Calories 476.1 kcal

Protéines 18g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Polish Style Lasagna

Lasagna Noodles
1 medium onion, chopped
2 tablespoons butter
Potato Flakes
4 ounces cream cheese, softened

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Polish Style Lasagna? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Polish Style Lasagna

Preheat oven to 350°F (175°C).
Cook 9 lasagna noodles according to package directions. Drain well, pat dry, and lightly brush with oil to prevent sticking. Set aside.
In a large skillet, melt 2 tablespoons of butter over medium heat. Add 1 medium onion, chopped, and sauté for 5 minutes, until softened.
Prepare 16 ounces of instant mashed potatoes according to package directions, omitting the milk.
Stir in 4 ounces of cream cheese into the mashed potatoes until smooth and creamy.
Lightly grease a 9x13 inch baking dish.
Layer 3 noodles in the bottom of the prepared dish.
Spread half of the potato mixture evenly over the noodles.
Top with 3 more noodles, then the remaining potato mixture.
Finish with the final 3 noodles and top with the sautéed onions.
Bake for 20-25 minutes, or until bubbly and heated through.
Let cool for 5 minutes before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

Fat

90g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation 5 Ingredients Or Less Main Dish Pasta Easy European Polish Lasagna One Dish Meal Pasta Rice And Grains

Questions fréquentes

Combien de temps faut-il pour préparer Polish Style Lasagna ?

Polish Style Lasagna prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Polish Style Lasagna ?

Polish Style Lasagna contient environ 476.1 calories par portion, avec environ 18 g de protéines, 15 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Polish Style Lasagna ?

Les principaux ingrédients de Polish Style Lasagna sont Lasagna Noodles, Onion, Butter, Potato Flakes, Cream Cheese. Consultez la liste complète avec les quantités ci-dessus.