Pork Chops And Potatoes In Mushroom Sauce Recette

This easy recipe delivers a restaurant-quality dinner in under an hour! Tender pork chops and fluffy potatoes are smothered in a rich, decadent mushroom sauce – made even creamier with double the soup for extra deliciousness. Perfect for a weeknight meal or a special occasion.

Préparation 20 min

Cuisson 75 min

Calories 543.3 kcal

Protéines 64g

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Pork Chops And Potatoes In Mushroom Sauce

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pork Chops And Potatoes In Mushroom Sauce

4 pork chops (about 1 inch thick)
2 pounds small red potatoes, halved or quartered if large
Onion
Condensed Golden Mushroom Soup
1/2 cup milk
Salt & Pepper
Canola Oil

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Comment préparer Pork Chops And Potatoes In Mushroom Sauce

Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add 1 medium onion, chopped, and cook until softened, about 5 minutes. Season pork chops (4, about 1 inch thick) with salt and pepper.
Add pork chops to the skillet and cook until lightly browned on both sides, about 2-3 minutes per side. Remove pork chops from skillet and set aside.
Preheat oven to 350°F (175°C).
In a medium bowl, whisk together 2 (10.75 ounce) cans cream of mushroom soup and 1/2 cup milk.
Grease a 9x13 inch casserole dish. Add 2 pounds of small red potatoes, halved or quartered if large, to the bottom of the dish.
Arrange the cooked pork chops on top of the potatoes.
Pour the soup mixture evenly over the pork chops and potatoes.
Bake for 40 minutes, covered with foil. Then, bake for an additional 15-20 minutes uncovered, or until pork chops are cooked through and potatoes are tender.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

15g

Fat

43g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes Mushroom Recipes European The Americas American Southern Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Healthy Main Dish Pork Easy Dietary Low Sodium Low Cholesterol Low Calorie Low Carb Healthy 2 Low In Something Meat 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Pork Chops And Potatoes In Mushroom Sauce ?

Pork Chops And Potatoes In Mushroom Sauce prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Pork Chops And Potatoes In Mushroom Sauce ?

Pork Chops And Potatoes In Mushroom Sauce contient environ 543.3 calories par portion, avec environ 64 g de protéines, 16 g de glucides et 37 g de lipides.

De quels ingrédients ai-je besoin pour Pork Chops And Potatoes In Mushroom Sauce ?

Les principaux ingrédients de Pork Chops And Potatoes In Mushroom Sauce sont Pork Chops, Potatoes, Onion, Condensed Golden Mushroom Soup, Milk, Salt & Pepper. Consultez la liste complète avec les quantités ci-dessus.