Praline Sweet Potatoes Recette

Experience pure sweet potato bliss with this award-winning recipe! These decadent praline sweet potatoes, boasting a crunchy pecan topping and a creamy, spiced interior, are guaranteed to be the best you'll ever taste. This Allrecipes.com favorite, submitted by mkennon, is easy to make and perfect for holidays or any special occasion. Get ready for rave reviews!

Préparation 20 min

Cuisson 40 min

Calories 807.8 kcal

Protéines 19g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Praline Sweet Potatoes

3 pounds sweet potatoes, peeled and cubed
White Sugar
1 teaspoon vanilla extract
2 large eggs
Heavy Cream
½ cup (1 stick) unsalted butter, softened
½ cup packed light brown sugar
All Purpose Flour
1 cup pecan halves

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Praline Sweet Potatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Praline Sweet Potatoes

Preheat oven to 350°F (175°C). Butter a 2-quart casserole dish.
In a large mixing bowl, combine 3 pounds peeled and cubed sweet potatoes, ¾ cup packed light brown sugar, 1 teaspoon vanilla extract, 2 large eggs, and 1 cup heavy cream.
Blend until smooth using an immersion blender or potato masher. Alternatively, you can use a food processor. Be sure there are no large chunks of sweet potatoes left.
Pour the sweet potato mixture into the prepared casserole dish and spread evenly.
In a separate bowl, prepare the topping: Combine ½ cup (1 stick) unsalted butter, softened; ½ cup packed light brown sugar; ½ cup all-purpose flour; and 1 cup pecan halves.
Mix with a pastry blender or your fingers until the mixture is crumbly.
Sprinkle the crumble topping evenly over the sweet potato mixture.
Bake for 30-40 minutes, or until the topping is golden brown and the sweet potatoes are tender. Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

229g

Fat

106g

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Praline Sweet Potatoes ?

Praline Sweet Potatoes prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Praline Sweet Potatoes ?

Praline Sweet Potatoes contient environ 807.8 calories par portion, avec environ 19 g de protéines, 27 g de glucides et 76 g de lipides.

De quels ingrédients ai-je besoin pour Praline Sweet Potatoes ?

Les principaux ingrédients de Praline Sweet Potatoes sont Sweet Potatoes, White Sugar, Vanilla Extract, Eggs, Heavy Cream, Butter. Consultez la liste complète avec les quantités ci-dessus.