Pumpkin Pecan Pie Recette

A nostalgic recipe for Pumpkin Pecan Pie, straight from a well-loved 1930s cookbook! This classic dessert boasts a rich, spiced pumpkin filling, studded with crunchy pecans and nestled in a flaky pie crust. Prepare to be transported back in time with this heirloom recipe, perfect for Thanksgiving or any autumn gathering.

Préparation 20 min

Cuisson 60 min

Calories 2569.1 kcal

Protéines 94g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pumpkin Pecan Pie

2 large eggs
Brown Sugar
Sugar
1 (15-ounce) can pumpkin puree
1 (12-ounce) can evaporated milk
¼ cup all-purpose flour
Pinch of salt
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 unbaked 9-inch pie crust
1 cup pecan halves

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Comment préparer Pumpkin Pecan Pie

Preheat oven to 450°F (232°C).
In a large bowl, whisk together 2 large eggs, ¾ cup granulated sugar, and ½ cup packed light brown sugar until light and fluffy.
Stir in 1 (15-ounce) can pumpkin puree.
Add 1 (12-ounce) can evaporated milk.
In a separate small bowl, whisk together ¼ cup all-purpose flour, ½ teaspoon ground cinnamon, ¼ teaspoon ground nutmeg, and a pinch of salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Pour the filling into an unbaked 9-inch pie crust.
Sprinkle evenly with 1 cup pecan halves.
Bake for 10 minutes at 450°F (232°C).
Reduce oven temperature to 325°F (163°C).
Continue baking for 40-50 minutes, or until a knife inserted near the center comes out clean. If the crust starts to brown too quickly, cover the edges with aluminum foil.
Let cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

104 g

Sugar

849g

Fat

161g

Carbs

114g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Pies And Tarts Desserts Pies

Questions fréquentes

Combien de temps faut-il pour préparer Pumpkin Pecan Pie ?

Pumpkin Pecan Pie prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Pumpkin Pecan Pie ?

Pumpkin Pecan Pie contient environ 2569.1 calories par portion, avec environ 94 g de protéines, 114 g de glucides et 182 g de lipides.

De quels ingrédients ai-je besoin pour Pumpkin Pecan Pie ?

Les principaux ingrédients de Pumpkin Pecan Pie sont Eggs, Brown Sugar, Sugar, Pumpkin, Milk, Flour. Consultez la liste complète avec les quantités ci-dessus.