Ingrédients pour Pumpkin Squares From Maureen Ambrico
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Comment préparer Pumpkin Squares From Maureen Ambrico
- Preheat oven to 350°F (175°C).
- Grease and flour a 9x13 inch baking pan.
- In a large bowl, whisk together the pumpkin puree, sugar, eggs, oil, and spices until smooth and well combined.
- Gently fold in the flour until just incorporated. Be careful not to overmix.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean. The edges will be set, and the center will be slightly jiggly.
- Let the squares cool completely in the pan before cutting into squares. This allows them to set up properly and makes cutting easier.
- Dust with powdered sugar (optional) before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
137g
Fat
20g
Carbs
17g