Quick Sweet Potato Cinnamon Rolls Recette

Craving a warm, comforting treat that's surprisingly easy to make? These Sweet Potato Cinnamon Rolls are the perfect holiday dessert (or any day dessert!) ready in under an hour. Sweet potatoes add a unique twist to classic cinnamon rolls, creating a moist and flavorful experience. Skip the hours of kneading and rising – this recipe delivers deliciousness without the fuss!

Préparation 20 min

Cuisson 35 min

Calories 217.3 kcal

Protéines 4g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Quick Sweet Potato Cinnamon Rolls

Sweet Potatoes
Butter
1/2 cup (120ml) milk
All Purpose Flour
1/4 cup (50g) granulated sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup (60g) raisins
2 tablespoons (10g) ground cinnamon
1 cup (120g) powdered sugar
1 teaspoon vanilla extract

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Comment préparer Quick Sweet Potato Cinnamon Rolls

Preheat oven to 425°F (220°C). Grease a 9x13 inch baking pan.
**Make the sweet potato mash:** Peel and cook 1 medium sweet potato (about 1 cup mashed) until tender. Mash well.
**Make the dough:** In a large bowl, combine the mashed sweet potato, 9 tablespoons (113g) melted unsalted butter, and 1/2 cup (120ml) milk.
Add 3 cups (375g) all-purpose flour, 1/4 cup (50g) granulated sugar, 1 teaspoon baking powder, and 1/2 teaspoon salt.
Mix until a soft dough forms. Turn the dough out onto a lightly floured surface.
Roll the dough into a 12x15 inch rectangle.
**Make the filling:** In a small bowl, combine 6 tablespoons (76g) melted unsalted butter, 1/2 cup (60g) raisins, and 2 tablespoons (10g) ground cinnamon.
Spread the filling evenly over the dough.
Roll the dough tightly lengthwise, starting from the long side. Pinch the seam to seal.
Cut the roll into 3/4 inch slices.
Place the slices close together in the prepared baking pan.
Bake for 15-20 minutes, or until golden brown.
**Make the glaze:** While the rolls are baking, whisk together 1 cup (120g) powdered sugar, 2 tablespoons (30ml) milk, and 1 teaspoon vanilla extract until smooth.
Remove the rolls from the oven and immediately drizzle with the glaze.
Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

64g

Fat

28g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Yams Sweet Potatoes North American Breads Potatoes Vegetables American Southern United States Holiday Event Rolls Biscuits Dietary High Calcium High In Something

Questions fréquentes

Combien de temps faut-il pour préparer Quick Sweet Potato Cinnamon Rolls ?

Quick Sweet Potato Cinnamon Rolls prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Quick Sweet Potato Cinnamon Rolls ?

Quick Sweet Potato Cinnamon Rolls contient environ 217.3 calories par portion, avec environ 4 g de protéines, 10 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Quick Sweet Potato Cinnamon Rolls ?

Les principaux ingrédients de Quick Sweet Potato Cinnamon Rolls sont Sweet Potatoes, Butter, Milk, All Purpose Flour, Sugar, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.