Rich Mexican Custard Recette

Indulge in this decadent Mexican Hot Chocolate Custard – a creamy, dreamy dessert unlike any flan you've ever tasted! Infused with the warm spices of Mexican hot chocolate and enriched with luscious cream cheese, this recipe delivers an unparalleled richness and texture. Mini chocolate chips melt into a beautiful marbled effect, creating a stunning and delicious finish. (Pro-tip: A whisk or hand mixer offers better control than a stand mixer for perfectly smooth results.) Developed for RSC#15.

Préparation 20 min

Cuisson 45 min

Calories 392.2 kcal

Protéines 33g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rich Mexican Custard

4 large eggs
8 ounces (225g) cream cheese, softened
Dark Brown Sugar
Ground Cinnamon
Dried Ancho Chile Powder
Pure Vanilla Extract
Salt
Whole Milk
Chocolate Chips

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Comment préparer Rich Mexican Custard

Preheat oven to 350°F (175°C).
In a large bowl, whisk together the cream cheese until smooth and creamy.
Add the sugar and whisk until combined.
Whisk in the eggs one at a time, ensuring each is fully incorporated before adding the next.
Stir in the vanilla extract, Mexican chocolate powder, cinnamon, and cayenne pepper. Whisk until smooth.
Gently fold in the mini chocolate chips.
Divide the custard mixture evenly among ramekins or oven-safe dishes.
Place the ramekins in a larger baking dish. Pour enough hot water into the baking dish to come halfway up the sides of the ramekins (this creates a water bath).
Bake for 45 minutes, or until the custard is set but still slightly jiggly in the center.
Remove from the oven and let cool completely in the water bath.
Once cooled, cover and refrigerate for at least 2 hours before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

134g

Fat

51g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Eggs Dairy Easy Beginner Cook Puddings And Mousses Eggs Dietary Low Sodium Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Rich Mexican Custard ?

Rich Mexican Custard prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Rich Mexican Custard ?

Rich Mexican Custard contient environ 392.2 calories par portion, avec environ 33 g de protéines, 11 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Rich Mexican Custard ?

Les principaux ingrédients de Rich Mexican Custard sont Eggs, Cream Cheese, Dark Brown Sugar, Ground Cinnamon, Dried Ancho Chile Powder, Pure Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.